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Küppersbusch EDG6260.0 Bedienungsanweisung
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Küppersbusch EDG6260.0 Bedienungsanweisung

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BEDIENUNGSANWEISUNG
mit Montageanweisungen
INSTRUCTIONS FOR USE
and installation
DE
EN
EDG6260.0
Lesen Sie unbedingt die Gebrauchsanleitung
und den Montageplan vor Aufstellung,
Installation sowie Inbetriebnahme.
Please read the users and installation
instructions carefully before installation
of the appliance and before starting to use it.
Service und Kundendienst
Telefon: 0209 – 401 631
Email: kundendienst@kueppersbusch.de

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Verwandte Anleitungen für Küppersbusch EDG6260.0

Inhaltszusammenfassung für Küppersbusch EDG6260.0

  • Seite 1 BEDIENUNGSANWEISUNG mit Montageanweisungen INSTRUCTIONS FOR USE and installation EDG6260.0 Lesen Sie unbedingt die Gebrauchsanleitung und den Montageplan vor Aufstellung, Installation sowie Inbetriebnahme. Please read the users and installation instructions carefully before installation of the appliance and before starting to use it.

  • Seite 3: Inhaltsverzeichnis

    Contents Safety Instructions ........................... 30 Description of your oven ........................33 Basic settings ........................... 35 Basic functions ..........................37 Special Function ..........................38 Water feeding ............................ 40 When the oven is working........................ 41 Usage, Tables and Tips ........................43 Care and maintenance ........................

  • Seite 4: Safety Instructions

    Safety Instructions Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. CHILDREN AND VULNERABLE PEOPLE SAFETY Warning! Risk of suffocation, injury or permanent disability.
  • Seite 5 Safety Instructions The appliance is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire. Make sure you never catch the power cables of other electrical appliances in the hot door or the oven.
  • Seite 6 Safety Instructions REPAIRS WARNING: Before maintenance cut the power supply. If the power cable is damaged it should be substituted by the manufacturer, authorized agents or technicians qualified for this task in order to avoid dangerous situations. Furthermore, special tools are required for this task. Repair and maintenance work, especially of current carrying parts, can only be carried out by technicians authorized by the manufacturer.

  • Seite 7: Description Of Your Oven

    Description of your oven 0 0 :0 0 1. – Door window glass 5. – Baking tray 2. – Safety catches 6. – Perforated baking tray 3. – Water tank 7. – Shelf guides 4. – Control panel 8. – Rack 9.

  • Seite 8: Description Of Functions

    Description of your oven Description of Functions Temperature Duration Function Program Food types (ºC) (min.) Cooking all sorts of vegetables, rice, cereals and meat. Steam Extracting juice from Steam berries. Simultaneous defrosting and cooking of vegetables. Broccoli / florets Cauliflower / florets Vegetables Potatoes / pieces Snow peas...

  • Seite 9: Basic Settings

    Basic settings Initial Settings After your steam oven is first plugged in or after a To set the clock and the water hardness power failure, the clock display will flash to parameter value proceed as described in the indicate that the time shown is not correct. following chapters.

  • Seite 10: Water Hardness Setting

    Basic settings Water Hardness setting The appliance features a system that automatically indicates when it is time to descale. to flash (not necessary after connecting the The system can be optimised for households with device to the network, or after a power failure). very soft water (also through using a water softening appliance) and very hard water, by 2.

  • Seite 11: Basic Functions

    Basic functions Steam function Use this function to cook all sorts of vegetables, rice, fish and meat. It is also suitable for extracting juice from berries and for simultaneous defrosting, cooking and regenerating. 00:00 1. Rotate the Function selection knob into 4.

  • Seite 12: Special Function

    Special Functions Auto Cooking function A - Vegetables 00:00 1. Rotate the Function selection knob into (This setting is optional. Please jump to point 5 the Auto Cooking function A. The if you don’t want to set duration.  display flashes and indicates “ ”.

  • Seite 13: Special Function

    Special Function Auto Cooking function C - Meat 00:00 1. Rotate the Function selection knob into respective display will start to flash. This the Auto Cooking function C. The setting is optional. Please jump to point 5 if you don’t want to set duration. ...

  • Seite 14: Water Feeding

    Water feeding Filling the water tank Emptying the water tank All functions require the water tank to be full. When the appliance is switched off, the residual water is pumped back into the water tank. Fill the water tank up to the ”MAX” mark with cold, fresh drinking water and introduce it into the slot While the water is being pumped the display shows “PUMP”.

  • Seite 15: When The Oven Is Working

    When the oven is working... Interrupting a cooking cycle Cancelling a cooking cycle You can stop the cooking process at any time by If you wish to cancel the cooking process, press pressing the Start/Stop key once. the Start/Stop key for 3 seconds. The oven incorporates a steam-reduction function You will then hear a beep and the clock will that is activated when the Start/Stop key is...

  • Seite 16: Residual Water In The Oven

    When the oven is working... Steam Flow Residual water in the oven To reduce the residual water in the oven, it is It is normal to have an intermittent steam flow, recommended to insert a tray in the bottom rack coming out from the oven front.

  • Seite 17: Usage, Tables And Tips

    Usage, tables and tips Use of accessories The rack is used when cooking with small The perforated container is suitable for cooking containers, as for example, dessert bowls and to fresh or deep frozen vegetables, meat and regenerate plate dishes. poultry.
  • Seite 18 Usage, tables and tips Meat Meat Quantity Temperature ºC Time min. Container Level Chicken leg 4-10 40-45 Perforated Chicken breast 25-35 Perforated 500g – 1000 g Smoked pork loin 40-50 Perforated Turkey escalope 20-25 Perforated Pork filet, whole 20-30 Perforated Sausages 80-100 10-15...
  • Seite 19 Usage, tables and tips Vegetables Temperature Time Vegetables Container Level ºC min. Eggplant/Aubergine in slices 15-20 Perforated Beans 35-45 Perforated Broccoli florets with stalk 25-30 Perforated Broccoli 15-20 Perforated florets without stalk Cauliflower 25-30 Perforated florets Cauliflower whole head 40-45 Perforated Peas 30-35...
  • Seite 20 Usage, tables and tips Desserts Desserts Quantity Temperature ºC Time min. Container Level Stewed apples 500-1500 g 15-25 Not perforated Stewed pears 500-1500 g 25-30 Not perforated Crème brûlée 20-25 Rack - bowl Crème caramel 25-30 Rack - bowl Yogurt 4-6 hrs.
  • Seite 21 Usage, tables and tips Defrost Temperature Time Vegetables / Side dish Container Level ºC min. Broccoli florets with stalk 15-20 Perforated Mixed vegetables 15-20 Perforated Spinach leaves portions 10-15 Not perforated Cauliflower 15-20 Perforated florets Peas 15-25 Perforated Curly kale bigger portion 25-35 Not perforated...

  • Seite 22: Care And Maintenance

    Care and maintenance screws in the front. Screw the knurled nuts 1 and Cleaning the cooking space 2 in a clockwise direction till tight. Avoid using abrasive cleaners such as scouring pads, steel wool, etc. as they can damage the surface.

  • Seite 23: Suitable Descaling Solutions

    Care and maintenance Descaling Suitable descaling solutions Whenever steam is produced, irrespective of the hardness of the local water supply (i.e. the descaling, descaling solution limescale content of the water), limescale is “durgol®”. deposited inside the steam generator. This solution allows a professional and careful The time interval between descaling depends on descaling your...

  • Seite 24: Descaling Procedure

    Care and maintenance Descaling procedure Warning: For safety reasons, the descaling process cannot be interrupted and it takes 6. When the display shows “1.0L” flashing and about 45 minutes. the oven emits a beep, remove and empty the The appliance can be descaled with the appliance water tank.

  • Seite 25: Oven Cleaning

    Oven cleaning Warning! Cleaning should be done with the Oven interior oven power switched off. Take the plug out of the socket or switch off the oven’s power After use, remove any water on the bottom of the circuit. cooking space with a soft cloth. Leave the appliance door open so that the cooking space Do not use aggressive or abrasive cleaning can cool down.

  • Seite 26: What Should I Do If The Oven Doesn't Work

    What should I do if the oven doesn’t work? WARNING! Any type of repair must only be done by a specialised technician. Any repair The appliance still makes a noise after the done by a person not authorised by the cooking process is finished! This is not a manufacturer is dangerous.

  • Seite 27: Technical Characteristics

    Technical characteristics Displays Display Description Descaling  Soft water.  Medium water.  Hard water. Appliance must be descaled.  Flashing – descaling starts.  Feed 0.5 litre descaling solution into the water tank.  Feed 1 litre cold water into the water tank for rinsing. Water tank ...

  • Seite 28: Environmental Protection

    Environmental protection Disposal of the packaging Outdated appliances should collected The packaging bears the Green Dot mark. separately optimise component material recovery and recycling rates and to prevent Dispose of all the packaging materials such as potential harm human health cardboard, expanded polystyrene and plastic environment.

  • Seite 29: Installation Instructions

    Installation instructions Before installation During installation, make sure that the power Check that the input voltage indicated on the cable does not come into contact with any characteristics plate is the same as the voltage of moisture or objects with sharp edges and the the power outlet you are going to use.
  • Seite 30 Einbau / Installation 1. Den Dampfgarer in die Nische einschieben entsprechend anpassen. 2. Die Tür der öffnen und das Gerät vier mitgelieferten Schrauben am Küchenmöbel wie im Bild dargestellt befestigen. 1. Push oven completely into the cabinet and centre it. 2.
  • Seite 33 K02-180105/01 Küppersbusch Hausgeräte GmbH Postfach 10 01 32, D-45801 Gelsenkirchen, Küppersbuschstraße 16, D-45883 Gelsenkirchen Telefon: (0209) 401-0, Telefax: (0209) 401-303 www.kueppersbusch.de Teka Austria GmbH Eitnergasse 13, A-1230 Wien Telefon: (01) 86680-15, Telefax: (01) 86680-50 www.kueppersbusch.at 1630599-b...

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