Defrosting Of The Refrigerator; Defrosting The Freezer - Electrolux FI2441E Benutzerinformation

CAUTION!
When moving the cabinet, lift
it by the front edge to avoid
scratching the floor.
The equipment has to be cleaned
regularly:
1. Clean the inside and accessories
with lukewarm water and some
neutral soap.
2. Regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser
and the compressor at the back of
the appliance with a brush.
This operation will improve the
performance of the appliance and
save electricity consumption.
6.3 Defrosting of the
refrigerator
Frost is automatically eliminated from the
evaporator of the refrigerator
compartment every time the motor
compressor stops, during normal use.
The defrost water drains out through a
trough into a special container at the
back of the appliance, over the motor
compressor, where it evaporates.
It is important to periodically clean the
defrost water drain hole in the middle of
the refrigerator compartment channel to
prevent the water overflowing and
dripping onto the food inside.

6.4 Defrosting the freezer

CAUTION!
Never use sharp metal tools
to scrape off frost from the
evaporator as you could
damage it. Do not use a
mechanical device or any
artificial means to speed up
the thawing process other
than those recommended by
the manufacturer. A
temperature rise of the
frozen food packs, during
defrosting, may shorten their
safe storage life.
About 12 hours prior to
defrosting, set a lower
temperature, in order to build
up sufficient chill reserve for
the interruption in operation.
A certain amount of frost will always form
on the freezer shelves and around the
top compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
1. Switch off the appliance, or pull out
the electrical plug from the wall
socket.
2. Remove any stored food, wrap it in
several layers of newspaper and put
it in a cool place.
WARNING!
Do not touch frozen food
with wet hands. Hands
can freeze to the goods.
3. Leave the door open and protect the
floor from the defrosting water e.g.
with a cloth or a flat vessel.
In order to speed up the defrosting
process, place a pot of warm water in
the freezer compartment. In addition,
remove pieces of ice with an ice
scraper before defrosting is
complete.
4. When defrosting is completed, dry
the interior thoroughly.
5. Switch on the appliance.
Wait at least 3 hours before putting the
food back into the freezer compartment.
ENGLISH 9