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MWLG20L_Digital_ver101.qxp
8. Do not cook food directly on the glass tray. Place food
in/on proper cooking utensil before placing in the
oven.
9. IMPORTANT: COOKWARE NOT TO USE IN YOUR
MICROWAVE OVEN.
- Do not use metal pans or dishes with metal handles.
- Do not use anything with metal trim.
- Do not use paper covered wire twist-ties on plastic bags.
- Do not use melamine dishes as they contain a material
which will absorb microwave energy. This may cause the
dishes to crack or char and will slow down the cooking
speed.
- Do not use Centura Tableware. The glaze is not suitable
for microwave use. Corelle Livingware closed handle
cups should not be used.
- Do not cook in a container with a restricted opening,
such as a pop bottle or salad oil bottle, as they may
explode if heated in a microwave oven.
- Do not use conventional meat or candy thermometers.
- There are the thermometers available specifically for
microwave cooking. These may be used.
10. Microwave utensils should be used only in accordance
with manufacturer's instructions.
11. Do not attempt to deep-fry foods in this oven.
12. Please remember that a microwave oven only heats
the liquid in a container rather than the container
itself. Therefore, even though the lid of a container is
not hot to the touch when removed from the oven,
please remember that the food/liquid inside will be
releasing the same amount of steam and/or spitting
when the lid is removed as in conventional cooking.
13. Always test the temperature of cooked food yourself
especially if you are heating or cooking food/liquid for
babies. It is advisable never to consume food/liquid
straight from the oven but allow it to stand for a few
minutes and stir food/ liquid to distribute heat evenly.
14. Food containing a mixture of fat and water, e.g. stock,
should stand for 30-60 seconds in the oven after it has
been turned off. This is to allow the mixture to settle
and to prevent bubbling when a spoon is placed in the
food/liquid or a stock cube is added.
15. When preparing/cooking food/liquid and remember
that there are certain foods, e.g. Christmas puddings,
jam and mincemeat, which heat up very quickly. When
heating or cooking foods with a high fat or sugar con-
tent do not use plastic containers.
16. Cooking utensil may become hot because of heat
transferred from the heated food. This is especially
true if plastic wrap has been covering the top and han-
dles of the utensil. Potholders may be needed to han-
dle the utensil.
17. To reduce the risk of fire in the oven cavity:
(a) Do not overcook food. Carefully attend microwave
oven if paper, plastic, or other combustible materials
are placed inside the oven to facilitate cooking.
14
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Page 14
FEATURE DIAGRAM
(1) Door Safety Lock System
(2) Oven Window
(3) Oven Air Vent
(4) Roller Ring
(5) Glass Tray
(6) Control Panel
(7) Grill rack
CONTROL PANEL
(Black plate)
(b) Remove wire twist-ties from bags before placing bag
in oven.
(c) If materials inside the oven should ignite, keep oven
door closed, turn the oven off at the wall switch, or
shut off power at the fuse or circuit breaker panel.
10 min
1 min
10 sec
DISPLAY WINDOW
MICRO/GRILL
START/RESET
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