IMPORTANT: During the installation phase, before electrically connecting the
equipment, always disconnect the power panel that will supply it (differential or
thermal-magnetic of the general house switchboard).
WARNINGS: Always disconnect the exhaust hood from the electrical outlet before
proceeding to cleaning and maintenance operations by plugging off the electrical
outlet, differential or thermal-magnetic of the general home switchboard. To clean
the exhaust hood, never use steam or high-pressure devices (rules regarding electric
safety).
It is forbidden to cook directly on the flame or operate the gas stoves with no
container to cook on the same flame (aspirated flames may damage the equipment
and the warranty will be cancelled accordingly). The use of the equipment on a fuel
stove is not authorized (wood, coal,...).
Frying under the equipment shall be constantly monitored since oils and fats being
subjected to high temperatures may ignite. Do not flame under the exhaust hood.
Precaution: burns of accessible parts are likely to occur as they can get hot when
using cooking appliances.
Follow the cleaning frequency and filter substitution. The accrual of fat deposits
may provoke fires. Never use the exhaust hood without the anti-fat filter.
The equipment shall abide by the existing rules on the ventilation of closed spaces.
Technically, the air expelled shall not pass through the duct used for the discharge
of smokes from appliances using gas or any other fuel (central heating systems,
etc...).
Ventilate the environment appropriately in case of a simultaneous operation of the
exhaust hood and any other equipment supplied by an energy source other than
electricity so that the exhaust hood will not draw gas compounds.
Attention! During the simultaneous operation of a suction-filtration exhaust hood
and a heating system independent of air (gas heaters, oil, coal, chimney, etc...),
great attention has to be placed so as to avoid that the exhaust hood does not
absorb part of the air intended for the combustion process since dangerous
amounts of carbon monoxide may surge within the premises, that would represent
a life-threatening danger. When installing an exhaust hood joined or connected to
a fuel element such as a heater, chimney or local heating system, it is mandatory
to contact the producer or installer of such elements to obtain an optimal and risk-
free operation.
It is necessary to maintain a depressurized environment of maximum 0.04 mbar.
Such conditions allow an excellent working of the exhaust hood. In order to achieve
such environment a permanent air intake is necessary in order to avoid air
stagnation (it is advised to use a ventilation grid for this purpose). Windows or doors
shall not be used.
WARNINGS
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