Use Of The Oven; Operation In Transition Periods; Maintenance And Care; Cleaning Of The Flue - Nordica GIULIETTA Gebrauchsanweisung

GIULIETTA – ISETTA-07 – ISOTTA-07 – ISOTTA FORNO – VIOLA – VIOLETTA
You should always use the stove with the door closed in order to avoid damages due to overheating (forge effect).
The adjustment of the registers, necessary to obtain a rating calorific performance with a depression on the chimney
is the following:
GIULIETTA
ISETTA-07
ISOTTA-07
ISOTTA -07 FORNO
VIOLA
VIOLETTA
Besides by the adjustment of air for the combustion, the intensity of combustion and then the calorific value of your
stove is affected by the chimney. A good flue of the chimney requires a more reduced adjustment of air for the
combustion, while a poor flue needs more an exact adjustment of air for combustion.
To verify the good combustion of the stove, check if the smoke coming out from the chimney is transparent. If it is
white, it means that the stove is not correctly adjusted or the wood is too wet; if on the contrary the smoke is grey or
black, it means that the combustion is not complete (it is necessary a greater quantity of secondary air).

11. USE OF THE OVEN

After cleaning the grate, load some fuel. Thanks to the air flow for the combustion, the temperature of the oven may
become remarkably affected. A sufficient flue of the chimney and of the channels, well cleaned for the flow of burning
smokes around the oven are fundamental for a good cooking result.
The oven pan may be located on different plans. Thick cakes and big roasts must be introduced in the lowest level.
Flat cakes and biscuits must reach the medium level. The upper level may be used to heat or grill.

12. OPERATION IN TRANSITION PERIODS

During transition periods when the external temperatures are higher, if there is a sudden increase of temperature it
can happen that the combustion gases inside the flue cannot be completely sucked up.
The exhaust gases do not come out completely (intense smell of gas). In this case, shake the grating more frequently
and increase the air for the combustion. Then, load a reduced quantity of fuel in order to permit a
rapid burning (growing up of the flames) and the stabilization of the draught.
Then, check that all openings for the cleaning and the connections to the stack are air-tight. In case of doubt, do not
operate the stove.

13. MAINTENANCE AND CARE

Let the installation of your stove, the connection to chimney and the ventilation check by your chimney sweeper.
For the cleaning of enamelled surfaces use soap water or not aggressive and not chemically abrasive detergents.
IMPORTANT: It is possible to use exclusively spare parts clearly authorized and offered by LA NORDICA. In
case of need please apply to your dealer!
THE APPLIANCE CAN NOT BE MODIFIED!

13.1. CLEANING OF THE FLUE

A correct lighting, the burning of a proper fuel, the loading of the suggested quantity of fuel, the right adjustments of
the secondary air control, the sufficient draught of the chimney and the presence of air for the combustion, are
essential for the good operation of the appliance.
The appliance should be completely cleaned at least once a year or every time it is needed (in case of bad
working and low yield).The cleaning must be carried out exclusively with cold equipment.
This operation should be carried out by a chimney sweeper who can simultaneously perform an audit of the flue
(checking of possible deposits). During the cleaning, it is necessary to remove from the appliance the ash drawer
and the smokes pipes. It is possible to clean the space for the collection of smokes from the hearth or through the
smoke exhaust, by using a brush and a vacuum cleaner. Once the cleaning has been completed, the same has
to be positioned back in its seat.
1195300 Rev.08 – EN
Mass of fuel hourly Secondary Air (A)
1.8 kg/h
2.1 kg/h
2.5 kg/h
3.2 kg/h
2.1 kg/h
1.8 kg/h
Thermostat (B)
OPEN (A1) CLOSED Valve (B1)
OPEN OPEN 5 mm
OPEN OPEN 5 mm
OPEN OPEN 5 mm
OPEN
OPEN
Tertiary Air
pre-calibrated
OPEN
OPEN pre-calibrated
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