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Technical specification
14. Technical specification
Model
Cooking Zones
Supply Voltage
Electrical power
Built-in dimension
Product Size L×W×H(mm)
Weight
Weight and Dimensions are approximate. Because we continually
strive to improve our products we may change specifications and
designs without prior notice.
15. Installation
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 50mm space
shall be preserved around the hole.
Be sure the thickness of the work surface is at least 30mm. Please
select heat-resistant work surface material to avoid larger deforma-
tion caused by the heat radiation from the hotplate. As shown below:
L(mm)
W(mm)
590
520
KO59IND
4
220-240V ~ 50/60Hz
7000W
560x490
550x590x52
12,2 / 10,2kg
H(mm)
D(mm)
60
56
A(mm)
B(mm)
560
490
+2
+4
+0
+1
X(mm)
50 min.
19
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