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AEG SCZ81800F0 Benutzerhandbuch Seite 11

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Verfügbare Sprachen

Verfügbare Sprachen

Type of food
Salad, vegetables Car-
rots, herbs, Brussels
sprouts, celery
Artichokes, cauliflower,
chicory, iceberg lettuce,
endive, lamb's lettuce,
lettuce, leeks, radicchio
Broccoli, Chinese
leaves, kale, cabbage,
radishes, Savoy cab-
bage
Peas, kohlrabi
Spring onions, radishes,
asparagus, spinach
Fruit (The riper the fruit,
the shorter the storage
time)
Pears, dates (fresh),
strawberries, peaches
Plums (The riper the
fruit, the shorter the
storage time)
rhubarb, gooseberries
Apples (not sensitive to
cold), quinces
Apricots, cherries
Damsons, grapes
Blackberries, currants
Figs (fresh)
Blueberries, raspberries
Cakes containing cream and oth-
er kinds of pastry products can
be stored in the Longfresh 0°C
compartment for 2 or 3 days.
Air humidity adjust-
ment
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
ENGLISH
Storage time
up to 1 month
up to 21 days
up to 14 days
up to 10 days
up to 7 days
up to 1 month
up to 21 days
up to 20 days
up to 14 days
up to 10 days
up to 8 days
up to 7 days
up to 5 days
Not to be placed in the Long-
fresh 0°C compartment:
• cold sensitive fruit which have
to be stored at cellar or room
temperature like pineapple,
bananas, grapefruit, melons,
mango, papaya, oranges, lem-
ons, kiwi fruit.
• The types of food not men-
tioned above should be stored
in the refrigerator compart-
ment (e.g. all sorts of cheese,
cold cuts, etc.)
11

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