Zanussi ZCV65020WA Bedienungsanleitung Seite 18

Food types for
grilling
Toast with topping
1) Pre-heat the oven
Preserving
Things to note:
• Use only preserve jars of the same dimen-
sions available on the market.
• Do not use jars with twist-off and bayonet
type lids, or metal tins.
• Use the first shelf from the bottom for this
function.
• Put no more than six one-litre preserve jars
on the baking tray.
Soft fruit
Preserve
Strawberries, blueber-
ries, raspberries, ripe
gooseberries
Stone fruit
Preserve
Pears, guinces, plums
Vegetables
Preserve
1)
Carrots
Cucumbers
Mixed pickels
Kohlrabi, peas, aspara-
gus
1) Leave standing in oven when switched off
Defrosting
Remove the food packaging. Put the food on a
plate.
Do not cover it with a bowl or a plate. This can
extend the defrost time.
18
Shelf position Temperature °C
4
Temperature in °C
160 - 170
Temperature in °C
160 - 170
Temperature in °C
160 - 170
160 - 170
160 - 170
160 - 170
1st side
max
• Fill the jars up to the same level and close
with a clamp.
• The jars cannot touch each other.
• Put approximately 1/2 litre of water into the
baking tray to give sufficient moisture in the
oven.
• When the liquid in the jars starts to simmer
(after approx. 35-60 minutes with one-litre
jars), stop the oven or decrease the temper-
ature to 100°C (see the table).
Cooking time until
simmering in min.
35 - 45
Cooking time until
simmering in min.
35 - 45
Cooking time until
simmering in min.
50 - 60
50 - 60
50 - 60
50 - 60
Use the first oven shelf position. The one on
the bottom.
Grilling time in min.
2nd side
6 - 8
Continue to cook at
100°C in mis.
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Continue to cook at
100°C in min.
10 - 15
Continue to cook at
100°C in min.
5 - 10
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5 - 10
15 - 20
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