Zanussi ZCV65020WA Bedienungsanleitung Seite 17

Type of meat
Goose
Turkey
Turkey
Grilling
Always use the grilling function with
maximum temperature setting
Important! Always grill with the oven door
closed
Always pre-heat the empty oven with the
grill functions for 5 minutes.
• Set the shelf in the shelf level as recommen-
ded in the grilling table.
• Always set the pan to collect the fat into the
first shelf level.
Grilling
Food types for
grilling
Roast beef, medi-
um
Filet of beef, medi-
um
Back of pork
Back of veal
Back of lamb
Whole fish, 500 -
1000g
Grilling
Food types for
grilling
Burgers
Pork fillet
Sausages
Fillet steaks, veal
steaks
Toast
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Quantity
3.5-5 kg
2.5-3.5 kg
4-6 kg
Shelf position Temperature °C
2
3
2
2
3
3 - 4
Shelf position Temperature °C
4
4
4
4
4 - 5
Shelf position Temperature °C
1
1
1
• Grill only flat pieces of meat or fish.
The grilling area is set in centre of the shelf.
210 - 230
230
210 - 230
210 - 230
210 - 230
210 - 230
1)
max
max
max
max
1)
max
Time min.
160 - 180
160 - 180
140 - 160
Grilling time in min.
1st side
30 - 40
20 - 30
30 - 40
30 - 40
25 - 35
15 - 30
Grilling time in min.
1st side
9 - 15
10 - 12
10 - 12
7 - 10
1 - 4
120 - 180
120 - 150
150 - 240
2nd side
30 - 40
20 - 30
30 - 40
30 - 40
20 - 35
15 - 30
2nd side
8 - 13
6 - 10
6 - 8
6 - 8
1 - 4
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