Instructions For The User; Instruction For The Operator; Notes For The Use; Control Panel - Unox LineMiss Bedienungsanweisung

UNO X
R
II. INSTRUCTIONS FOR
THE USER
The appliance cannot be cleaned with a jet of
water.
Never wash the cavity with acids or aggressive
detergents. Use only water and soap.
The appliance is made for a specific professional
use and must be used by qualified personnel only.
1. INSTRUCTIONS FOR THE OPERATOR
WARNING:
carefully read this user manual before starting to
operate with the appliance as it gives you important
information regarding safety during installation, use
and maintenance of the appliance itself.
Keep the manual in a safe place where the different
operators that work with the appliance can easily
find and read it.
For any eventual repair, please apply only to
authorized service centres. Always require original
UNOX spare parts.
Failure to observe the above suggestions can
compromise safety of the appliance and the
guarantee will not be recognized anymore.
2. NOTES FOR USE
Premise:
This appliance must be used only in the way in which
it was expressly intended. The ovens were designed
to cook food as here below described. Every other
use is to be considered improper.
The oven allows you to work on temperature
between 0 and 260° C. It can be used to:
- bake all types of bread and pastry, both
fresh and frozen;
- cook all gastronomy preparations, fresh or
frozen;
- regeneration of refrigerated or frozen food;
- cook meat, fish and all kind of vegetables.
When placing the food in the cooking chamber,
leave at least 20 mm between the trays in order to
allow the hot air to circulate inside the cavity.
Please avoid to put salt on the food inside the
cavity.
3.

CONTROL PANEL

In base al tipo di forno utilizzato può essere
presente uno dei seguenti pannelli comandi:
pannello comandi Classice pannello comandi
Dynamic.
ENGLISH
6
OVENS MODEL
XF100-TG
XF100-GR
XF110-TG
XF110-GR
XF130-TG
XF130-GR
XF135-TG
XF138-TG
XF180
XF185
XF188
XF190
XF195
XF103
XF113
XF133
XF183
XF193
3.1 DESCRIPTION AND USE OF Classic
CONTROL PANEL
The control panel can work both in the manual and
in the programmed mode.
For each cooking cycle (both in the manual and
in the programmed mode) the operator can set
cooking time and temperature.

MANUAL MODE

Switching On / Switching Off
As soon as current reaches the appliance, the
control panel switches automatically on; on the
display you will read the digits 0.00 (they express
the time in hours.minutes), the LED of the "TIME"
switches on as well as the lights inside the cavity.
15 minutes after the end of the cooking cycle (both
in the manual and in the programmed mode) both
in the cases that a program finishes or the operator
pushes the START/STOP key, if no keys are pressed,
the control panel switches automatically off. The
lights, all the display and all the LEDS will be
switched off, except for the START / STOP LED. To
switch on the control panel it is sufficient to press the
START/STOP key.
SELECT key.
The SELECT key allows the operator to select two
ENGLISH
CONTROL PANEL
TYPE
Classic
Classic
Classic
Classic
Classic
Classic
Dynamic
Dynamic
Classic
Dynamic
Dynamic
Classic
Dynamic
Manual
Manual
Manual
Manual
Manual