Safety Instructions - Spring Winterthur Bedienungsanleitung

Thank you for having chosen a product made by SPRING.
The first-class workmanship and high-quality materials meet the highest demands. For long-lasting enjoyment,
observe the notices below.

Safety instructions

Although the product features high quality and safety standards, injuries or damage due to operating errors or
improper use cannot be ruled out. Therefore, note the safety recommendations marked by the following symbols:
Caution!
Failure to observe can lead to slight to moderate personal injury and/or material damage.
Risk of burns or injury!
Failure to observe can lead to slight to moderate personal injury and/or material damage.
- Read these instructions for use carefully before using the fondue set for the first time.
- If the product is given to another person, ensure that the instructions are also included.
- Use the fondue set for the intended purpose only for dipping food in melted cheese.
- Use the included fondue pot only. This ensures that the pot has a safe stand on the warmer. Only use the
warmer if the frame is perfectly placed into the recesses of the base plate.
- Only use the fondue under direct supervision.
- Keep the fondue set out of the reach of children.
- Keep a safe distance from flammable materials such as napkins, tablecloths, etc.
- This fondue pot is suitable for gas, electric and glass ceramic hobs, as well as for the microwave and the
oven. The fondue pot is not suitable for induction.
- Select a cooking zone or cooktop that matches the bottom diameter of the fondue pot in order to save energy.
- When using a gas stove, adjust the flame so that the tips of the flame do not extend beyond the bottom of the
fondue pot.
- The handle can become hot during longer cooking time, when used in the microwave or in the oven. Use our
SPRING GRIPS pot holders or gloves, if necessary.
- Do not heat up the fondue pot when it is empty and remove the empty fondue pot from the stove/warmer
immediately if it is switched on or still hot.
- Be careful when placing the fondue pot on the stove. This applies in particular to stoves with ceramic glass
surfaces. In order to avoid scratching these surfaces, do not slide the fondue pot. Instead, pick it up and
carefully place it in the desired position.
- Heat up the fondue pot only incrementally to the desired temperature. Avoid rapid heating.
- The fondue pot is made of refractory ceramics. Nevertheless, avoid extreme temperature changes.
- The glazed ceramic enables comfortable handling. To avoid scratching the glaze, use wooden, plastic or
silicone kitchen utensils for stirring.
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