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• When processing heavy load, do not use the appliance continuously for more than
30 seconds. Allow to cool down before restarting.
• This appliance is intended for domestic use only. The manufacturer cannot accept
any liability for possible damage caused by improper or incorrect use.
BLENDING QUANTITIES AND PROCESSING TIMES
ACCCESSORY METAL MIXING FOOT AND BEAKER
RECIPE
Pineapple-apricots Smoothie
Raspberries Smoothie
CHOPPING QUANTITIES AND PROCESSING TIMES
ACCCESSORY MINI CHOPPER
INGREDIENTS
QUANTITY
Carrots
100-200 g
Onions
100-200 g
Almonds
100-200 g
Meat
100-200 g
Ice
100-200 g
WHISKING/WHIPPING QUANTITIES AND PROCESSING TIMES
ACCCESSORY TRADITIONAL WHISK*
INGREDIENTS
Cream
Egg whites
Note: it is possible to use the traditional whisk* for whipping cream in the beaker, as long as the temperature of the
cream is between 4 and 8 Degree Celcius. For whisking eggs, please use a 1,5 Litre bowl.
www.aeg.com
STM3xxx_ImmersionBlender_AEG NO-FARSI.indd 8
INGREDIENTS
Pineapple in slices
Dried Apricots
Yoghurt
Frozen raspberries
Banana
Water
Caster sugar
Yoghurt
QUALITY
TIME
QUALITY
-
3-5 sec
3-5 sec
Coarse
Medium
-
-
QUANTITY
500 g
4 units
QUANTITY
TIME
250
g
40
g
60 sec
300
g
250
g
½
pcs
100
g
60 sec
1
Tbs
300
g
TIME
QUALITY
5-10 sec
10-20 sec
10-20 sec
7-10 sec
10-20 sec
Fine
5 Pulses
10 Pulses
ON for 3
ON for 3
sec, OFF
sec, OFF
for 2 sec
for 2 sec
TIME
50-70 sec
60 sec
SPEED
Turbo
Turbo
TIME
SPEED
Turbo
Turbo
Turbo
5 sec
Turbo
Turbo
SPEED
Turbo
Turbo
8
2017-07-06 15:18:25
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