Carbon Air Filter; Humidity Control; Freezing Fresh Food; Storage Of Frozen Food - Electrolux IK285SA Benutzerhandbuch

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5.5 Carbon Air Filter

Your appliance is equipped with a carbon
filter TASTEGUARD in a drawer in the
rear wall of the fridge compartment.
The filter purifies the air from unwanted
odours in the fridge compartment
meaning that the storage quality will be
further improved.
CAUTION!
During the operation, always
keep the air ventilation
drawer closed.

5.6 Humidity control

The glass shelf incorporates a device
with slits (adjustable by means of a
sliding lever), which makes it possible to
regulate the humidity in the vegetable
drawer(s).
When the ventilation slots are closed:
the natural moisture content of the food
in the fruit and vegetable compartments
is preserved for longer.
When the ventilation slots are opened:
more air circulation results in a lower air
moisture content in the fruit and
vegetable compartments.

5.7 Freezing fresh food

The freezer compartment is suitable for
freezing fresh food and storing frozen
and deep-frozen food for a long time.
To freeze fresh food activate the
FastFreeze function and place the food
to be frozen in the freezer compartment.
Place the fresh food to be frozen in .
The maximum amount of food that can
be frozen in 24 hours is specified on the
rating plate, a label located on the
inside of the appliance.
The freezing process lasts 24 hours:
during this period do not add other food
to be frozen.
When the freezing process is completed,
return to the required temperature (see
"FastFreeze Function").
In this condition, the
refrigerator compartment
temperature might drop
below 0°C. If this occurs
reset the temperature
regulator to a warmer
setting.

5.8 Storage of frozen food

When first starting-up or after a period
out of use, before putting the products in
the compartment let the appliance run at
least 2 hours on the higher settings.
In the event of accidental
defrosting, for example due
to a power failure, if the
power has been off for
longer than the value shown
in the technical
characteristics chart under
"rising time", the defrosted
food must be consumed
quickly or cooked
immediately and then re-
frozen (after cooling).
5.9 Thawing
Deep-frozen or frozen food, prior to
being used, can be thawed in the
refrigerator compartment or at room