Kathrein UFD 540 Betriebsanleitung Seite 6

Inhalt
Datenübertragung von Receiver zu Receiver..............................................................................................70
Vorbereitung .................................................................................................................................................... 70
Programmlisten-Einspielung .................................................................................................................... 70
Betriebssoftware-Übertragung ................................................................................................................. 70
Technischer Anhang ......................................................................................................................................71
Technische Merkmale...................................................................................................................................... 71
Technische Daten............................................................................................................................................ 72
Zubehör ........................................................................................................................................................... 73
Scart-Buchsen-Belegung................................................................................................................................. 73
Umschaltung VHS/S-VHS ........................................................................................................................ 73
Anschlussbeispiel ..........................................................................................................................................74
Kleines Technisches Lexikon .......................................................................................................................75
Glossar ............................................................................................................................................................ 77
Service .............................................................................................................................................................78
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