Defrosting Of The Freezer; Periods Of Non-Operation - Leonard LKG1843 Benutzerinformation

10 Leonard
container at the back of the appliance,
over the motor compressor, where it
evaporates.
It is important to periodically clean the
defrost water drain hole in the middle of
the refrigerator compartment channel to
prevent the water overflowing and dripping
onto the food inside.

Defrosting of the freezer

CAUTION! Never use sharp
metal tools to scrape off frost
from the evaporator as you
could damage it.
Do not use a mechanical
device or any artificial means to
speed up the thawing process
other than those recommended
by the manufacturer.
About 12 hours prior to
defrosting set a lower
temperature in order to build up
sufficient chill reserve in case
of any interruption in operation.
A certain amount of frost will always form
on the freezer shelves and around the top
compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
1. Switch off the appliance or pull out
electrical plug from the wall socket.
2. Remove any stored food, wrap it in
several layers of newspaper and put it
in a cool place.
CAUTION! A temperature
rise of the frozen food
packs during defrosting
may shorten their safe
storage life.
Do not touch frozen goods
with wet hands. Hands can
freeze to the goods.
3. Leave the door open. Protect the floor
from the defrosting water e.g. with a
cloth or a flat vessel.
4. In order to speed up the defrosting
process, place a pot of warm water in
the freezer compartment. In addition,
remove pieces of ice that break away
before defrosting is complete.
5. When defrosting is complete, dry the
interior thoroughly. .
6. Switch on the appliance and close the
door.
7. Set the temperature regulator to obtain
the maximum coldness and run the
appliance for two or three hours using
this setting.
Only after this time put the food back into
the freezer compartment.

Periods of non-operation

When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from
electricity supply.
2. Remove all food.
3. Defrost the appliance (if necessary).
4. Clean the appliance and all
accessories.
5. Leave the door/doors open to prevent
unpleasant smells.
CAUTION! If you want to keep
the appliance switched on, ask
somebody to check it once in a
while to prevent the food inside
from spoiling in case of a
power failure.