Care And Cleaning - Electrolux ERB29003W8 Benutzerinformation

22 electrolux
• do not store warm food or evaporating liq-
uids in the refrigerator
• do cover or wrap the food, particularly if it
has a strong flavour
• position food so that air can circulate freely
around it
Hints for refrigeration
Useful hints:
Meat (all types) : wrap in polythene bags and
place on the glass shelf above the vegetable
drawer.
For safety, store in this way only one or two
days at the most.
Cooked foods, cold dishes, etc..: these
should be covered and may be placed on any
shelf.
Fruit and vegetables: these should be thor-
oughly cleaned and placed in the special
drawer(s) provided.
Butter and cheese: these should be placed
in special airtight containers or wrapped in
aluminium foil or polythene bags to exclude
as much air as possible.
Milk bottles: these should have a cap and
should be stored in the bottle rack on the
door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator.
Hints for freezing
To help you make the most of the freezing
process, here are some important hints:
• the maximum quantity of food which can
be frozen in 24 hrs. is shown on the rating
plate;
• the freezing process takes 24 hours. No
further food to be frozen should be added
during this period;

Care and cleaning

Caution! Unplug the appliance before
carrying out any maintenance operation.
This appliance contains hydrocarbons in
its cooling unit; maintenance and re-
charging must therefore only be carried
out by authorized technicians.
Periodic cleaning
The equipment has to be cleaned regularly:
• clean the inside and accessories with luke-
warm water and some neutral soap.
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• only freeze top quality, fresh and thorough-
• prepare food in small portions to enable it
• wrap up the food in aluminium foil or pol-
• do not allow fresh, unfrozen food to touch
• lean foods store better and longer than
• water ices, if consumed immediately after
• it is advisable to show the freezing in date
Hints for storage of frozen food
To obtain the best performance from this ap-
pliance, you should:
• make sure that the commercially frozen
• be sure that frozen foodstuffs are transfer-
• not open the door frequently or leave it
• Once defrosted, food deteriorates rapidly
• Do not exceed the storage period indica-
• regularly check the door seals and wipe
• rinse and dry thoroughly.
Important! Do not pull, move or damage any
pipes and/or cables inside the cabinet.
Never use detergents, abrasive powders,
highly perfumed cleaning products or wax
polishes to clean the interior as this will dam-
age the surface and leave a strong odour.
Clean the condenser (black grill) and the
compressor at the back of the appliance with
ly cleaned, foodstuffs;
to be rapidly and completely frozen and to
make it possible subsequently to thaw only
the quantity required;
ythene and make sure that the packages
are airtight;
food which is already frozen, thus avoiding
a rise in temperature of the latter;
fatty ones; salt reduces the storage life of
food;
removal from the freezer compartment,
can possibly cause the skin to be freeze
burnt;
on each individual pack to enable you to
keep tab of the storage time.
foodstuffs were adequately stored by the
retailer;
red from the foodstore to the freezer in the
shortest possible time;
open longer than absolutely necessary.
and cannot be refrozen.
ted by the food manufacturer.
clean to ensure they are clean and free
from debris.