Daily Check - Royal Catering Rccg-1K Bedienungsanleitung

HL1, HL3 power indicator
HL2, HL4 heating indicator
SA, SA1, SA2 temperautre controller
E ground connection
SB, SB1, SB2 temperautre controller
EH1, EH2, EH3, EH4 heating wire
THE SHELL OF THIS MACHINE MUST BE EARTH GROUNDED
FOR SAFETY SAKE.
THANKS FOR YOUR COOPERATION
I. DAILY CHECK
Everyday notice the situation of the machine before or after using
Before using Whether the machine is tilted?
Whether the power cord is old, broken or damaged?
Whether the control panel is damaged?
After using Whether there is strange smell?
Whether the upper and lower module plate cannot be
heated at the same time?
Is there any strange voice or is the machine out of control
while the machine is lifting?
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MANUEL D´UTILISATION
GRIL À PANINI
WWW.CATERINGROYAL.DE