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Zelmer ZEB1010 Benutzerhandbuch Seite 9

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  • DEUTSCH, seite 11
EN
PL
B&B TRENDS SL accepts no liability for any damage that may be caused to people, animals or objects owing to
failure to observe this warning correctly.
BEFORE STARTING FOR THE FIRST TIME
Remove all packaging material.
Clean the unit before using it for the first time (see CLEANING AND MAINTENANCE).
There can be some smoke and smell when using it for the first time.
OPERATION
You can boil up to 7 hen's eggs per cooking session.
Please always use only fresh eggs.
Place the egg tray (2) on the water tray (8).
Make a tiny hole in the small end of the egg using the egg pecker (11).
Please do not use force, otherwise the egg might break.
Caution! Danger of injury: the needle of the egg pecker (11) is very sharp!
You can place only one egg in each of the seven eggs inserts (5).
Please, put in the bigger end of the egg into the egg insert (5).
Now fill in the required quantity of cold, clear water into the measuring beaker (9).
The quantity of water depends upon the number of eggs to be boiled and the hardness desired
(soft, medium or hard boiled). There are three scales (10) on the measuring beaker (9) showing how
much water to use (indications are in English, German and French) for how many eggs:
Scale 1 – soft, weich, mollet.
Scale 2 – medium, mittel, medium.
Scale 3 – hard, hart , dur.
If you would like to cook 1 egg, choose the scale (soft, medium, hard) and put water up to the marking 1.
If you would like to cook 2 eggs, choose the scale (soft, medium, hard) and put water up to the marking 2.
If you would like to cook 3 eggs, choose the scale (soft, medium, hard) and put water up to the marking 3.
If you would like to cook 4 eggs, choose the scale (soft, medium, hard) and put water up to the marking 4.
If you would like to cook 5 eggs, choose the scale (soft, medium, hard) and put water up to the marking 5.
If you would like to cook 6 egg, choose the scale (soft, medium, hard) and put water up to the marking 6.
If you would like to cook 7 eggs, choose the scale (soft, medium, hard) and put water up to the marking 7.
If the water is very hard, you can add half a teaspoon of vinegar. Please do not use any fluids other than water. Also,
do not add any additives (such as salt) into the water.
Now, pour the water from the measuring beaker (9) into the water tray (8).
Cover the egg insert (5) with the cover (1). Please ensure that egg insert (5) and cover (1) fit properly on the metal
body (7).
Put the switch I/O (6) in position O (= Unit off ).
Connect the mains plug through a suitable plug socket and put the switch O/I (6) in position I.
The indicator lamp in the switch O/I (6) lights up.
The hot plate on the metal body (7) begins to heat up the water in the water tray (8).
Caution: parts of the unit become very hot during and after use! While the unit is in use, touch it only at the handle
(4). Please watch out particularly for hot water and emitted steam!
Burning hazard: Do not shift the unit while it is in use.
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