5.2
Längerer Nichtgebrauch ................................................................................................................. 18
6
Wartung .............................................................................................................. 19
7
7.1
Kontrast .......................................................................................................................................... 19
7.2
Sprache ................................................................................................................................... 19
7.3
7.4
Apparateinformationen ................................................................................................................... 20
7.5
Benutzercode ................................................................................................................................. 20
7.6
Kochprogramme ...................................................................................................................... 21
7.6.1
Kochbuch ....................................................................................................................................... 21
7.6.2
7.6.3
7.6.4
7.6.5
7.7
7.7.1
7.7.1.1
Funktionskontrolle .......................................................................................................................... 24
7.7.2
7.7.3
Volumeneinheit einstellen .............................................................................................................. 24
7.7.4
Horn ................................................................................................................................................ 24
7.7.5
Timeout .......................................................................................................................................... 24
7.7.6
Fehlermeldungen ........................................................................................................................... 24
7.7.7
*)
Optionen
X101532D
*)
kalibrieren ........................................................................................ 24
5