Product Handling - YATO YG-04680 Originalanleitung

GB
In case of preparing the meals, during which hot portions of food may be thrown around, use personal protective equipment
against burns.
Make sure that the fl oor in the vicinity of product is not slippery. This will prevent the risk of slipping, which may cause severe
injuries.
When preparing meals, observe them all the time and prevent burning. Foodstuff s remained unattended may be burned, which
may cause a fi re or severe burns.
In the course of meals preparation, place surface may be touched only by means of wooden or plastic tools. Tools should with-
stand a temperature generated by heating plate. It is forbidden to take off and serve the meals using your hand.
If any food waste remains on heating plate during or after preparation of a meal, it should be removed before preparing next meal.
Food waste may be burnt, thus generating a smoke, unpleasant odour, and also aff ect the taste of a meal prepared. They may
also cause a fi re. To remove it, use tools made of wood or plastics withstanding a temperature generated by a heating plate. Do
not use sharp tools made of metal. Such tools may damage a surface of heating plate.
If meal preparation requires a fat to be used, spread it on the surface of heating plate using a soft brush. The product is not
intended for preparing meals by deep frying.

PRODUCT HANDLING

Product installation, start-up and handling
The product should be unpacked, completely removing all packaging components. It is recommended to keep the packaging, it
may be helpful for subsequent product transportation and storage.
Wash the product according to instructions contained in "Product Maintenance" section.
Make sure the switch of the product remains in "OFF" position. The product may be fi tted with separate switch marker "POWER"
or, if it is missing, the temperature control regulator should be set in "OFF" position.
Plug the product's power cord into a mains socket.
Switch on the product using the switch or by changing the setpoint of temperature control regulator. Product's power up shall be
indicated by lighting up the control light indicated as "POWER" or backlighting the switch.
Set operating temperature using the temperature control regulator, control light indicated as "HEAT" will light up and it will goes
out as soon as the heating plate reaches temperature set. The product will automatically maintain the temperature set until power
supply is switched off . Each time the heater is switched on, the control light indicated as "HEAT" lights up.
Frequency of heater power-up is determined by the temperature set and ambient temperature. The higher temperature set and
lower ambient temperature, the more frequent a heater is switched on.
The product may be fi tted with slots discharging the food waste generated while preparing the food on a heating plate, e.g. melted
fat. If the product is fi tted with a container for temporary storage of waste, it is necessary to control the level of fi lling the container
and empty it as frequently as it is necessary to prevent its overfi lling. The container should be emptied each time after the product
use is fi nished.
If the container can be completely removed from the product this indicates it may be cleaned under the jet of running water.
The container which cannot be dismounted may not be cleaned using jet of running water.
The product may have protection against overheating. If the temperature of heating plate exceeds 350 C, the product will auto-
O
matically switch off the heater. In such case, the power supply control light will light up, but in spite of a temperature set by using
the knob, the heater fails to start. Wait until temperature of a heating plate drops below 100 C. Then press the "RESET: button
O
and the product should restart normal operation. "RESET" button is protected against incidental pressing by a cover which should
be dismounted using the screwdriver. After using the button it should be protected again by means of a cover.
Note! If the temperature protection device trips, switching off the product and restarting the product will fail to restart normal opera-
tion. For the time of cooling down of heating plate the product may be switched off , but after repeated power-up, fi rst press the
"RESET" button so that normal operation may be restarted.
Heating plate heats up to high temperature, its contact with uncovered body may lead to serious injuries. Special care should be
taken during preparation of food, do not touch the heating plate, and control the prepared food using proper tools e.g. pincers or
scoops made of plastics or wood.
While selecting tools take into account the need to withstand the temperature of heating plate. Do not use metal tools or tools with
sharp edges. Such tools may damage a surface of heating plate.
Product maintenance
NOTE! All maintenance operations to be carried out with the power supply off . To this end, remove the plug of the power cord
from mains socket.
The products is designed for preparation of food placed directly on a heating plate, therefore take care of proper hygiene so that
the food preparation is safe.
A heating plate may be protected by means of preservatives for the time of transport and storage. Before fi rst use, after cleaning
O R I G I N A L I N S T R U C T I O N S
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