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Care And Cleaning; General Information; Troubleshooting - ZANKER KEV6446XXK Benutzerinformation

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Verfügbare Sprachen

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Heat setting
3 - 4
4 - 5
4 - 5
6 - 7
7 - 8
9

Care and cleaning

Warning! Refer to Safety chapters.

General information

Clean the hob after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the surface have no
effect on how the hob operates.
Use a special cleaner applicable for the surface of
the hob.
Use a special scraper for the glass.
Cleaning the hob
Remove immediately: melted plastic, plastic foil,
sugar and food with sugar. If not, the dirt can cause

Troubleshooting

Warning! Refer to Safety chapters.
What to do if...
Problem
You cannot activate or operate the
hob.
22
Use to:
Steam vegetables, fish, meat.
Steam potatoes.
Cook larger quantities of food, stews
and soups.
Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts.
Heavy fry, hash browns, loin steaks,
steaks.
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
The hob is not connected to an
electrical supply or it is connected
incorrectly.
Time
(min)
20 - 45
20 - 60
60 - 150
as nec-
essary
5 - 15
damage to the hob. Take care to avoid burns. Put
the special scraper on the glass surface at an acute
angle and move the blade on the surface.
Remove when the hob is sufficiently cool:
limescale rings, water rings, fat stains, shiny metallic
discoloration. Clean the hob with a moist cloth and
non-abrasive detergent. After cleaning, wipe the hob
dry with a soft cloth.
Remove shiny metallic discoloration: use a
solution of water with vinegar and clean the glass
surface with a moist cloth.
Possible cause
Hints
Add a couple of tablespoons of liquid.
Use max. ¼ l of water for 750 g of po-
tatoes.
Up to 3 l of liquid plus ingredients.
Turn halfway through.
Turn halfway through.
Remedy
Check if the hob is correctly connec-
ted to the electrical supply. Refer to
the connection diagram.

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