Safety Information; Operation - Cloer Raclettegrill 6420 Bedienungsanleitung

Preparation for use
·
Remove all packaging elements and labels, but
not the rating plate.
·
Place the grill plate onto the housing.
·
Place the appliance on a dry, non-slip, and level
surface.
Before initial use
EN
·
Clean the grill plate and the small plates under
warm water using a damp cloth and some
dishwashing detergent.
·
The appliance may start to smoke when heated
for the first time. However, the smoke will stop
after a few minutes.

Safety information

The appliance meets the
requirements of the applicable
EC directives.
The appliance is intended for
in door use only.
CAUTION! The grill surface and
the small pans will become very
hot during operation. This can
cause burns or fires! Grab the
small pans only by their heat-
insulated handles!
·
Never cover the grill surface with aluminium foil.
Do not place pots or pans on the grill surface,
since the heat accumulation can destroy the
non-stick surface. Never place baking paper or
flammable materials on the grill surface. The heat
from the grill can cause fires. Never set up the grill
in the vicinity of flammable liquids or materials.
·
Make sure that the power cord never comes into
contact with hot surfaces.
·
Never set up the appliance in the vicinity of
other heat sources (stove, gas flame, etc.).
·
To prevent fires, make sure to choose a large
enough surface to set up the raclette grill.
·
The clearance to the top and the sides should
be at least 50 cm. Never place the appliance
against the wall. Never set up the appliance in
the vicinity of highly flammable objects, such
as furniture, curtains, etc. The grill emits a great
amount of heat. Therefore, do not place any
flammable objects or objects prone to melting
in the vicinity of the appliance.
·
Keep the grill away from heat, direct sunlight,
moisture, and sharp edges. Never leave your
grill unattended during operation.
·
Please note that the appliance heats up very
quickly, it takes considerable time for it to cool
down.
·
Do not transport the appliance until it has fully
cooled off. The Teppan Yaki and the Natural Stone
plate rest on side metal brackets. They become
very hot during operation! Let the brackets cool
down before touching or cleaning.
ATTENTION! Always unplug
appliance when not in use
8
and before cleaning!
Important information
·
Your raclette grill (6425) is equipped with a
non-stick coating, which prevents food from
sticking and makes cleaning easier. Thanks to
the non-stick coating you will only need little or
no amounts of oil / grease to prepare your food.
·
The raclette grill with the natural stone plate
(6420) does not have non-stick coating.
However, you will not have to grease the stone.
·
TIP: To prevent the meat from sticking to the
natural stone plate, simply pour a little salt on
the stone.
·
The continous temperature control on the
appliance allows you to adjust the grilling
temperature to the food being grilled or to keep
food warm.
·
CAUTION: The stone plate is a natural product,
which may crack or break due to quick
changes of temperature. This can be avoided
by handling as following before first usage:
1. Clean the stone as described under „Cleaning".
2. Dry the stone by rubbing with a towel
thoroughly.
3. Coat the stone with a heat-resistant (food-) oil.
4. Put the stone into a cold oven and heat it to
220 ° C.
5. Leave the stone for 45 minutes in the oven.
6. Turn off the oven and let the stone cool down
slowly until it reaches room temperature.
·
DONT cool the stone with cold water!
Despite of this procedure, the stone may get
small cracks or color variations during later use.
·
This is no reason for rejection since the
function is not affected!

Operation

·
Place the grill on a dry, non-slip, and level
surface.
·
Insert the plug into the wall socket.
·
The red control lamp will be illuminated.
·
Select a heat setting between 1 and 5 to adjust
the temperature for the food being grilled.
CAUTION! The appliance
is now becoming hot.
·
Pre-heat the raclette grill for a few minutes.
·
Place the food on the grill.
·
Choose the food you want to place in the small
pans.
·
NOTE: Do not stack up the food inside the pans
too high. You can now either slide the small
pans below the grill plate to gratin the food or
place food on the grill plate.
·
NOTE: When placing food on the grill, beware
that hot grease of water may spurt from the grill
surface.
CAUTION! Do not turn the food
using grill utensils made of
metal. This will damage the non-
stick surface of your raclette grill
with Teppan Yaki plate!
Use only grill utensils made of
wood or heat-proof plastic!
Do not use aluminium grill trays
on the grill surface. The accumuting
heat is a source of danger!