Kenwood kMix Triblade HB890 Serie Bedienungsanleitungen Seite 6

to use the hand blender
You can blend soups, sauces, milkshakes,
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mayonnaise and baby food etc.
for saucepan blending
For safest use it is recommended to take the pan off
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the heat and let hot liquids cool to room temperature
before blending.
Use the soup blender to quickly process soups etc.,
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directly in the saucepan. Alternatively use the hand
blender.
Do not use the soup blender to process
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uncooked vegetables.
1 Remove the blade/dust cover from the end of the
blender shaft.
2 Fit the blender shaft to the power handle
lock.
3 Plug in.
4 Place the food into a suitably sized container. We
would recommend a tall straight sided vessel, larger
than the foot to allow movement of the ingredients
but tall enough to prevent spillage.
To avoid splashing, place the blade in the
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food before switching on.
5 Select the required speed by rotating the speed
control and switch on. (Use speed 1 and 2 for slower
blending).
Don't let liquid get above the join between the power
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handle and blender shaft.
Move the blade through the food and use a mashing
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or stirring action to incorporate the mixture.
Your hand blender is not suitable for ice crushing.
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If your blender gets blocked, unplug before clearing.
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6 After use, unplug and press the release buttons
remove the blender shaft from the power handle.
food processor attachment
A to use the knife blade
The knife blade is very sharp, take care when
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handling.
Don't process hard foods such as coffee beans, ice
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cubes, spices or chocolate as they will damage the
blade.
When chopping meat remove any bones and cut into
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2cm (3/4 in) cubes.
1 Fit the non-slip base onto the bottom of the bowl.
2 Fit the knife blade over the pin in the bowl
fit the knife blade before adding ingredients.
3 Fit the lid and push down to lock in place
4 Fit the power handle and push to lock in place. The
power handle can be fitted with the ON/OFF button
– push to
either facing inwards or outwards.
5 Plug in and hold the bowl steady. Then select a speed
and switch on.
6 After use, unplug and dismantle. To remove the lid
pull both locking clips out together and lift
hints
Use the knife blade for cake and pastry making,
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chopping meat, cheese, vegetables, herbs, nuts, dips
and to also make crumbs from bread and biscuits.
The attachment is not suitable for making
bread dough.
Pastry making - use fat straight from the fridge cut
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into 2cm/
looks like coarse breadcrumbs. Add the water down
the feed tube and stop mixing as soon as the mixture
starts to stick together.
Take care not to overprocess.
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When adding almond essence or flavouring to
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to
mixtures avoid contact with the plastic as this may
result in permanent marking.
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1 ⁄ in cubes and process until the mixture
2
. Always
.
.