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  • DEUTSCH, seite 4
Contents
1. Overview ...................................................................................... 14
2. Intended purpose .......................................................................... 15
3. Safety information ......................................................................... 15
4. Items supplied ............................................................................... 18
5. How to use .................................................................................... 18
6. Operation ...................................................................................... 19
6.1
Assembling the multi chopper ............................................................... 20
6.2
Chopping .......................................................................................... 20
6.3
Remove food and disassemble the multi chopper .................................... 20
7. Cleaning ........................................................................................ 21
8. Storage ......................................................................................... 21
9. Trouble-shooting ............................................................................ 22
10. Disposal ........................................................................................ 22
11. Technical specifications .................................................................. 23
12. Warranty of the HOYER Handel GmbH ........................................... 23

1. Overview

1
Power cable with mains plug
2 I
Button for speed setting I (normal)
3 II
Button for speed setting II (high)
4
Motor unit
5
Working cover
6
Blade assembly (spring-mounted)
7
Container (volume: 1200 ml)
8
Blades
9
Peg
10 MAX
Marking for maximum filling level (500 ml)
11
Anti-slip mat (detachable)
14 GB

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