Leak Testing - Masport Maestro Benutzerhandbuch

Tighten in this direction
POL regulator
and hose
Protector Cap
FIXING THE POL GAS REGULATOR TO THE CYLINDER
Confirm all barbecue control knobs are in the off position.
Hand-tighten the regulator supplied with this barbecue to the gas
cylinder by screwing in an anti-clockwise direction.
DO NOT OVER TIGHTEN!
As the regulator is fitted with a soft nose, it should only be tightened
a further 1/4 turn after resistance is first felt.
CONNECTING THE GAS CYLINDER TO
THE APPLIANCE
This appliance is only suitable for use with low-pressure butane,
propane or their mixture gas and fitted with the appropriate
low-pressure regulator via a flexible hose. The barbecue is set to
operate
* 28-30 mbar regulator with butane gas @ category I3+
* 37mbar regulator with propane gas @ category I3+
* 37 mbar regulator with butane, propane or their mixtures @
category I3B/P(37)
* 30 mbar and 50mbar regulator with butane, propane or their
mixtures @ category I3B/P(30) or category I3B/P(50) respectively
CAUTION!
Only the gas type and Gas Category listed in the rating label
on the barbecue could be used on your barbecue.
GAS HOSE AND GAS REGULATOR
Use only regulator and hose approved for LP Gas at the correct
pressures.
The pressure adjuster should comply with the standard EN12864
and current regulations in the country where it is installed, which
may be found at your nearest retailer of gas items. Refer to the
technical date. It is strictly prohibited to use adjustable pressure
The type of replaceable hose should meet the standard of EN1763-
1-Class 3.
The hose used must conform to the relevant standard for the
country of use. The length of the
hose must be 0.7 meters (minimum) and 1.5 meters (maximum).
Worn or damaged hose must be
replaced. Ensure that the hose is not obstructed, kinked, or in
contact with any part of the
barbecue other than at its connection. It is recommended that the
hose is changed within 1 year
of the date of manufacture or the national conditions require it.

LEAK TESTING

When to Test: The BBQ gas bottle, regulator & hose assembly
should be checked for leaks, using the soapy water leak test, every
time you reconnect your regulator to the BBQ gas bottle. You
should also test after any long period of non-use, such as at the
36
546006.A.1 (GER) - June 2018
beginning of BBQ season.
What to use: You will need a soapy water solution to check for any
Gas Shutoff Valve
leaks. Mixing liquid hand soap with water will work fine (do not use
any other household cleaning products).
Bleeder Valve Screw
Gas Cylinder
How to Test: Put some soapy water in a spray bottle or a dish.
Turn on the gas bottle but do not turn on the BBQ. Next, spray
the entire valve, regulator and hose assembly with the soapy water
including where the hose connects to the BBQ. Alternatively, you
can apply the soapy water with a paint brush, basting brush.
Bubbles will form if there is a gas leak and you may also smell the
gas. If you find a leak, turn off the gas bottle immediately!
Do not turn back on or attempt to use the BBQ if a gas leak has
been detected, contact your local BBQ Dealer for repair.
• Never leave burners on high for more than 10 minutes unless
• Close the gas cylinder valve after each use.
• Never use plastic or glass utensils on the BBQ
• Never use the BBQ in strong winds
• Never lay the gas cylinder down (always keep upright)
• Never allow the flexible gas supply hose or any electrical cord to
• Never lean heavily on the side shelves of your BBQ or attempt to
• Before you start cooking for the first time, clean the BBQ
OPERATION
WARNING!
Before proceeding, be certain you understand the safety
information contained in this manual.
This barbecue is not designed to be used with more
than 66% of the cooking area as a solid plate. Full
coverage of plates will cause excessive build-up of heat
and damage the barbecue.
actually cooking. If the burner makes hissing sounds when lit, it
may be burning inside. Turn burner off, allow it to cool and try
again.
come in contact with any heated surface of the BBQ.
transport your BBQ by lifting it from the side shelves.
thoroughly with hot soapy water. This is necessary to remove
residuals and solvents, oil and grease, which may have remained
from the manufacturing process. The hotplate and grill should be
thoroughly cleaned in the same manner.
NOTE:
Before using the barbecue for the first time, the
barbecue must be lit and burning for 30 minutes on the
"low" setting.