Overview Of Programmes - Bosch SKT 5102 Gebrauchsanweisung

en

Overview of programmes

The max. possible number of programmes is illustrated in this overview.
The corresponding programmes for your appliance can be found on the fascia.
Type of
utensils
e.g. porcelain,
pans, cutlery,
glasses, etc.
Type of food
remnants
Amount of
food
remnants
State of
utensils
Wash
programme
Programme
sequence
Programme data
Duration in min
with cold water
with warm water
Energy
consumption in
kWh
with cold water
with warm water
Water consumption
in litres
34
Soups, soufflés, potatoes, pastries, rice, eggs, fried food
Large Normal
Very soiled Normally/very
soiled
Intensive Normal
65 ºC 65 ºC
Prerinse
Prerinse Prerinse
Clean Clean
Intermediate Intermediate
rinse rinse
Clean Clean
Dry Dry
Laboratory measurements according to European standard EN 50242
165 145
160 140
0,7 0,51
0,5 0,40
11 9,5
Mixed
Coffee, cake,
milk, sausage,
cold drinks,
salads
Little Very little
Delicate/slig
Normally soiled
htly soiled
Eco Gentle
50 ºC 30 ºC
Clean
Intermediate
Clean
rinse
Clean Clean
Dry Dry
135 80
130 75
0,51 0,40
0,40 0,35
8,0 6,5
Rinse if the
utensils have
been left several
days prior to
washing in the
dishwasher
Prerinse
Prerinse
15
10
0,35
0,1
1,5