Herunterladen Inhalt Inhalt Diese Seite drucken

TEFAL STEAM CUISINE 900 TURBO DIFFUSION Gebrauchsanweisung Seite 41

Inhaltsverzeichnis

Werbung

Verfügbare Sprachen

Verfügbare Sprachen

5062316-VITA900 F-H-A(uk)-A
NOTE
Place the food in the
rice bowl. To avoid
the food getting too
moist, cover the top
of the rice bowl with
a sheet of aluminium
foil, so that moisture
from the lid goes into
the steam bowl and
not into the rice bowl.
Downloaded from
www.Manualslib.com
7/08/01 16:04
Foods
Rice
Couscous
grains
Pasta
Food
Eggs
Apples/Pears
Food
Meat
Pasta
Vegetables
manuals search engine
Page 39
Rice • Cereals • Pasta
Quantity
Type
(glass)
water
300 g/3 pers. 450 ml
White
200 g/2 pers. 300 ml
Brown
300 g/3 pers. 450 ml
Medium
225 g/3 pers. 400 ml
grains
Spaghetti 180 g/3 pers. 600 ml 28-30 mins
Others foods
Type
Quantity
Hard-boiled
8
Soft-boiled
8
Fresh
6 medium
Reheating
Type
Quantity
Pieces
4 pers.
3 pers.
4 pers.
ENGLISH
Cooking
Recommendations
time
35 mins
Stir halfway through
25 mins
cooking time.
Separate the grains at the
45 mins
end of cooking time.
Stir halfway through
7-8 mins
cooking time.
Stir halfway through
cooking time.
Cooking
Recommendations
time
20 mins
11 mins
24-28 mins
Reheating
Recommendations
time
20-30 mins Stir one time.
15-20 mins
15-20 mins
39

Werbung

Inhaltsverzeichnis
loading

Diese Anleitung auch für:

Steam cuisine 900 turbo diffusion program

Inhaltsverzeichnis