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Roasting And Baking; Microwave / Hot Air - AEG MCC3880E-M Benutzerinformation

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Roasting and baking

Table and advices – Preparing meat and cake

Microwave / Hot air

Food
Roast beef
Pork loin / Cutlet or
bones
Pork roast
Whole chicken
Half chicken
Roast loin of veal
Beef topside
Microwave / Baking
Pastry
Chocolate– cherry pie
Cheesecake with fruit
Apple pie
Cheese cake with streusel
Nuts cake
Quantity
Power
Temperature
(g)
(W)
1000-1500
400
800-1000
200
1000/1200
400
500-1000
400
1500/2000
200
200
1500-1800
Power
Temperature
(W)
200
400
200
400
200
Time
ºC
(Min.)
200
30-40
180-190
50-60
200
30-40
200
25-35
180
60-65
200
80-90
Time
ºC
(Min.)
200
30
180
40-45
185
40-45
180
40-50
170
30-35
28
Standing
Instructions
time (min.)
Do not put lid on
20
container
Turn once
Do not put lid on
20
container
Turn once
Do not put lid on
container. Turn the
10
chicken chest down. Turn
once.
Do not put lid on
container. Turn the the
10
pieces with skin down.
Turn once.
Do not put lid on
container. Turn once or
20
twice. After turning keep
it without lid
Do not put lid on
20
container. Turn once or
twice
Standing
Instructions
time (min.)
Turntable, small grill,
5-10
Springform, Ø 28 cm
Turntable, small grill,
5-10
Springform, Ø 28 cm
Turntable, small grill,
5-10
Springform, Ø 28 cm
Turntable, small grill,
5-10
Springform, Ø 26 cm
Turntable,
5-10
Cake tin
EN

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