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Care And Cleaning; Troubleshooting - Electrolux EMS21400 Benutzerinformation

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9.4 Reheating
When you reheat packed ready meals al-
ways follow the instruction written on the
packaging.
9.5 Grilling
Grill flat food items in the middle of the grill
rack.
Turn the food over halfway through the
set time and continue grilling.

10. CARE AND CLEANING

WARNING!
Refer to the Safety chapters.
Notes on cleaning:
• Clean the front of the appliance with a
soft cloth with warm water and a clean-
ing agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each
use. Then you can remove dirt more
easily and it does not burn on.

11. TROUBLESHOOTING

WARNING!
Refer to the Safety chapters.
Problem
The appliance does
not operate.
The appliance does
not operate.
The appliance does
not operate.
The appliance does
not operate.
The lamp does not
operate.
There is sparking in
the cavity.
Possible cause
The appliance is deactiva-
ted.
The appliance is not plug-
ged in.
The fuse in the fuse box is
blown.
The door is not closed prop-
erly.
The lamp is defective.
There are metal dishes or
dishes with metal trim.
9.6 Combi Cooking
Use the Combi Cooking to keep the
crispness of certain foods.
At the half of the cooking time, turn over
the foods then continue.
There are 2 modes for Combi Cooking.
Each mode combines the microwave and
the grill functions at different time periods
and power levels.
• Clean stubborn dirt with a special
cleaner.
• Clean all accessories regularly and let
them dry. Use a soft cloth with warm
water and a cleaning agent.
• To soften the hard to remove remains,
boil a glass of water at full microwave
power for 2 to 3 minutes.
• To remove odours, mix a glass of water
with 2 tsp of lemon juice and boil at full
microwave power for 5 minutes.
Activate the appliance.
Plug in the appliance.
Check the fuse. If the fuse
blows more than one time,
contact a qualified electri-
cian.
Make sure that nothing
blocks the door.
The lamp has to be replace.
Remove the dish from the
appliance.
Remedy

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