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Cleaning And Maintenance - Team Kalorik TKG OT 21 Gebrauchsanleitung

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As soon as the food is ready, turn the thermostat to the minimum position and the function
selector switch to OFF.
Carefully open the door, preferably using an oven glove.
To remove the rack or the baking tray, use the handle supplied. Be very careful when
removing these parts as they might be very hot and you might get burned.

CLEANING AND MAINTENANCE

Before cleaning, unplug the appliance from outlet and let it cool down.
Inside cleaning
Wipe the tray and the rack with absorbent kitchen paper or a soft cloth. To remove baked
on food, pour a little cooking oil on the food and allow to stand for five to ten minutes. This
should soften the food and allow it to be removed with absorbent paper towelling or a
soft cloth.
If the above method fails to remove the food, we suggest wiping the tray and the grid
with a damp cloth and a little detergent.
Never use abrasive products. Never immerse the appliance in water and make sure no
water or damp penetrates into the appliance.
Make sure no water comes on the oven door when the latter is still hot.
Outside cleaning
Wipe clean with a soft dry cloth or kitchen paper.
Do not use steel wool, scouring pads or abrasive cleaners as these might damage the
housing of the appliance.
Do not immerse the appliance in water or any other liquid.
PROTECTION OF THE ENVIRONMENT – DIRECTIVE 2002/96/EC
In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol
rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
waste recovery by means of reuse, recycling or use for other applications in accordance with
the directive.
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Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
of the I/B. Don't change the page numbering. Keep the language
integrity.
11
Assembly page 11/38
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