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tridges etc in the refrigerator/freezer.
• Bottles and cans must not be placed in the freezer. They can burst when
the contents freeze, high carbonate content drinks can even explode!
Never store lemonade, juices, beer, wine, sparkling wine etc. in the free-
zer. Exception: high alcohol content spirits can be stored in the freezer.
• All foods must be packed air tight prior to freezing, so that they do not
dry out or lose their flavour, and so that no flavour contamination of
other frozen goods occurs.
Caution! Do not touch frozen food with wet hands. Your hands could free-
ze to the food.
1.
To achieve faster freezing of food or to freeze the maximum allowed quan-
tity, depress the ambient switch 12 hours before loading the food without
modifying the thermostat setting.
2.
Place the food to be frozen in the top drawer.
3.
Not open the door frequently or leave it open longer than absolutely neces-
sary.
Preparation of Ice Cubes
1.
Fill the ice cube tray 3/4 full with cold water, place it in the freezer com-
partment and leave to freeze.
2.
To loosen the frozen cubes, either bend the ice cube tray or hold it under
running water for a few seconds.
Important! Never try to free an ice tray that is frozen to the freezer com-
partment using pointed or sharp edged objects. Use the ice scraper supplied.
Ice pack
There are two ice packs in one drawer of the freezer.
In the event of a power failure or malfunction, the ice packs will lengthen
the amount of time it takes for the frozen food to become too warm by
several hours. The ice packs can only fulfil this task optimally if it is placed
in the uppermost drawer, at the front, above the frozen food. You can use
the ice packs for cooling cold bags.
Freezing Calendar
• The symbols on the drawers show different types of frozen goods.
• The numbers indicate storage times in months for the appropriate types
of frozen goods. Whether the upper or lower value of the indicated sto-
rage time is valid depends on the quality of the foods and pre-treating
before freezing. The lower value applies to foods with high fat content.
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