Technical Data - Napoleon PRO665 Handbuch

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Technical Data

The following table lists input values for the appliance.
Burner
Main
Rear
Side (Infra Red)
Smoker
Certified Gases / Pressures - Check rating plate to ensure that it corresponds with following list.
Gas Category
Orifice Sizes(see
above)
Gases / Pressures Butane and
Countries
Do not tamper with or modify regulator. Use only regulator which supply the pressure listed in the table
above. The grill is also equipped with an internal regulator. This internal regulator has an outlet pressure
of 24.5 mbar for propane/butane and 18.5 mbar for natural gas and must not be modified or adjusted.
For replacement, use only the regulator specified by the manufacturer.
www.napoleongrills.com
Do not route hose underneath drip pan.
Do not route hose between space in bottom shelf and back panel.
Do not route hose over top of back panel.
Ensure all connections are tightened using two wrenches. Do not use Teflon tape or pipe dope on
any hose connection.
Ensure the hose does not contact any high temperature surfaces, or it may melt and leak causing a
fire.
Do not use enclosure to store excess hose, as there is a greater chance of the hose contacting a hot
surface, it may melt and leak causing a fire.
Orifice Size
I II
#60 1.45mm
1.25mm #50
#58 1/16"
#67 #56
I I
3B/P(30) 3+(28-30/37)
I I
Butane 28-30mbar
Propane at Propane 37mbar
30mbar
BE, BG, CY, BE, CH, CY, CZ, ES,
DK, EE, FI, FR, GB, GR, IE, IT,
FR, GB, HR, LT, LU, LV, PT, SK, SI
HU, IS, IT, LT,
LU, MT, NL,
NO, RO, SE,
SI, SK, TR
(Gross) Heat Input (Total)
I / II
19.0 kW
5.5 kW
4.0 kW
2.5 kW
I I
3B/P(37) 3B/P(50)
I I
Butane and Butane and
Propane at Propane at
37mbar 50mbar
PL AT, CH, DE,
SK
Gas Usage (Total)
I II
1400 g/hr 1805 L/hr
400 g/hr 522 L/hr
291 g/hr 380 L/hr
182 g/hr 237 L/hr
I I I
2H 2E 2E+
II II II
G20 at G20 at G20/G25 at
20mbar 20/25 mbar 20/25 mbar
AT, BG, CH, DE, LU, PL BE,FR
CZ, DK, EE,
ES, FI, GB,
GR, HR, HU,
IE, IS, IT, LV,
LT, NO, PT,
RO, SE, SI,
SK, TR