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Additional Functions; Helpful Hints And Tips - Zanussi ZOB30601 Benutzerhandbuch

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Verfügbare Sprachen

Verfügbare Sprachen

Oven functions
Oven function
Conventional Cook-
ing / Aqua Cleaning
Bottom Heat
True Fan Cooking
Fast Grilling

Additional functions

Cooling fan
When the appliance operates, the cooling fan
activates automatically to keep the surfaces of
the appliance cool. If you deactivate the appli-
ance, the cooling fan continues to operate until
the temperature in the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or defec-
tive components can cause dangerous over-

Helpful hints and tips

• The appliance has five shelf levels. Count the
shelf levels from the bottom of the appliance
floor.
• The appliance has a special system which
circulates the air and constantly recycles the
steam. With this system you can cook in a
steamy environment and keep the food soft
inside and crusty outside. It decreases the
cooking time and energy consumption to a
minimum.
6
Off position
To bake and roast on one oven level. The top and bottom heating
For more information about Aqua Cleaning, refer to the chapter
To bake cakes with crispy or crusty bottom. Only the bottom heating
To roast or roast and bake food with the same cooking temperature,
To grill flat food items in small quantities in the middle of the shelf.
Grilling
To grill flat food items in large quantities. To make toast. The full grill
To thaw frozen food. The knob for the temperature must be in the off
Defrost
Application
The appliance is off.
elements operate at the same time.
"Care and cleaning".
element operates.
on more than one shelf, without flavour transference.
To make toast.
element operates.
position.
heating. To prevent this, the oven has a safety
thermostat which interrupts the power supply.
The oven activates again automatically when
the temperature drops.
• Moisture can condense in the appliance or
on the door glass panels. This is normal. Al-
ways stand back from the appliance when
you open the appliance door while cooking.
To decrease the condensation, operate the
appliance for 10 minutes before cooking.
• Clean the moisture after each use of the ap-
pliance.
• Do not put the objects directly on the appli-
ance floor and do not put aluminium foil on
the components when you cook. This can
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