Accessories; Care And Cleaning - Create Chefbot Touch Bedienungsanleitung

EN

ACCESSORIES

OVERVIEW
KEY PART
Whisk
Stirring paddle
Blade
Steam basket
Slicer/shred
disc
Steamer
CARE AND CLEANING
I. Alwaysswitch off and unplug beforecleaning.
2. Removethe lid and tool from the bowl before cleaning,
3. Powerunit. Wipewith a damp cloth, then dry. Neveruse abrasivesor immerse in water.
4. Whenthere are burn marks on the bottom of the blenderjug, you can put some citric acid or lemons in water, heat
it for 5N7 minutes and use it to remove the burn marks with a cloth
5. Bowl/stirringpaddle/blade. Washtheparts,thendrythoroughly. I f thereis anyfoodstuck or bumspresent o nthe
inside of the bowl, removethese as muchas possible usinga spatula. Fill the bowlwith warm soapywater and allow
it to soak. Removeany stubborn deposits using a cleaning brush. Any discoloration of the bowl will not affect its
performance.
6. Howto takeout steambasket.Putmearsuring cupintosteambasketslot androtatetofix. Then, t akeout.
FUNCTION
WhipEggwhite
WhipCream
Soup
Otheringredients that needto heat
Meat Chopping
Ice CrushSugar
Blender
Chopping(Onion,Shallot, Celeryetc)
Bean,Soybean,nut, peanut,Coffee
bean, Almond
Kneading
Rice etc.
Slices
Fish
SPEED TIME
4 2-4 minutes
3 3-5 minutes
12 1-90 minutes
As needed
1-2
8-10 30-60s
8-10 1040s
10
1-2 minutes
5-7 15-60s
10 2-3 minutes
3-5 minutes
20-30 minutes
5-6 30-60S
10-60 minutes
14
TEMPERATURE oc
100
As needed
110
110-120