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Verfügbare Sprachen
Verfügbare Sprachen
6.4 Entering: Menu
Open the Menu to access Assisted Cooking
dishes and settings.
1. Turn the knob for the heating functions to
.
The display shows
2. Turn the control knob and select the icon
to enter submenu. Press
6.5 Setting: Assisted Cooking
Assisted Cooking submenu consists of
programmes that are designed for dedicated
dishes. Programmes start with a suitable
setting. You can adjust the time and the
temperature during cooking.
1. Turn the knob for the heating functions to
.
2. Turn the control knob to select
.
3. Turn the control knob to select a dish (P1
- P...). Press
Dish
P1
Roast Beef, rare
P2
Roast Beef, medium
Roast Beef, well
P3
done
Steak, medium
P4
Beef roast / braised
(prime rib, top round,
P5
thick flank)
Roast Beef, rare
P6
(slow cooking)
Roast Beef, medium
P7
(slow cooking)
Roast Beef, well
P8
done (slow cooking)
10
ENGLISH
,
,
.
.
. Press
.
Weight
1 - 1.5 kg; 4 - 5 cm
thick pieces
180 - 220 g per
piece; 3 cm thick
slices
1.5 - 2 kg
1 - 1.5 kg; 4 - 5 cm
thick pieces
4. Turn the control knob to adjust the
weight. Option is available for selected
dishes. Press
5. Place the food inside the appliance.
Press
.
6. When the function ends, check if the food
is ready. Extend the cooking time, if
needed.
Submenu: Assisted Cooking
Weight adjustment available.
Preheat the appliance before you start cook‐
ing.
Shelf level. Refer to "Product description"
chapter.
The display shows P and a number of the
dish that you can check in the table.
Shelf level / Accessory
2; baking tray
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
3; roasting dish on wire shelf
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
2; roasting dish on wire shelf
Fry the meat for a few minutes in a hot pan. Add liquid.
Insert to the appliance.
2; baking tray
Fry the meat for a few minutes in a hot pan. Insert to the
appliance.
.
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