Royal Catering RCSSCB-100X60-H Bedienungsanleitung Seite 16

• Clean the tracks of sliding doors regularly to ensure smooth operation. Use a vacuum or soft brush
to remove debris.
d) Polish periodically:
• Use a stainless steel polish to maintain a shiny, uniform appearance. Apply with a soft cloth,
following the grain, and buff off excess.
e) Cleaning supplies:
• Microfiber cloths or soft sponges
• Mild detergent (dish soap)
Warm water
•
• Non-abrasive stainless steel cleaner (optional)
f) Regular cleaning:
Wipe down the surface using a soft cloth dampened with warm water and a small amount of mild
•
detergent. Always clean in the direction of the grain to prevent streaks or scratches.
• Rinse with a clean cloth and water to remove detergent residue.
Immediately dry with a soft microfiber cloth to prevent water spots.
•
g) Deep cleaning:
• Stubborn stains - use a non-abrasive stainless steel cleaner or a paste made of baking soda and
water for tougher stains. Gently rub the stain in the grain direction, then rinse and dry.
• Fingerprints - apply a small amount of stainless steel polish or olive oil to a cloth and buff
fingerprints away.
Grease buildup - use a degreaser approved for stainless steel or a vinegar-water solution (1:1
•
ratio). Spray on the surface, let sit for a minute, and wipe clean.
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