Chefman Boils Faster RJ11-17-TCTI-V2-RL-EU Benutzerhandbuch Seite 17

CLEANING AND MAINTENANCE
DESCALING
Due to minerals in water, deposits may form on the base of the kettle
and cause discolouration. To get the best performance from your kettle,
descale it from time to time. Frequency will depend on the hardness of
your water and how often you use the kettle. You can either follow the
directions using a commercial descaler, or use vinegar and water, and
follow the directions below:
1. Fill the kettle with enough white vinegar to cover the bottom by
about 1.5 cm. Heat the vinegar to a boil.
2. Repeat with fresh vinegar until all deposits are removed.
3. When the descaling process is complete, empty the kettle and
rinse several times with clean water.
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