Hyundai HB1000 Bedienungsanleitung Seite 26

– In the case of liquids that create foam (e.g. milk), never fill in the container P9 up to the gauge
mark „MAX" to prevent overflowing.
– If you are not satisfied with the result, switch off the appliance, mix the ingredients with spatula,
take some part of the ingredients or add a little liquid.
PROCESSING GUIDE
Food
Children's food, soups, sauces
Shakes and cocktails
Food and vegetables
Dough
HOW TO USE YOUR CHOPPER
The knife is intended for chopping, mixing, blending all kinds of tough food (e.g. fruit, vegetables,
nuts, almonds, meat without bones, tendons and skin) or for preparing purée. Do not use the
knife for processing any dough!
1) Caution: the blade is very sharp! Always hold it by the upper plastic part.
2) Place the blade P12 on the centre pin of the chopper bowl P13. Always place the chopper bowl
on the anti-slip base.
3) Place the food in the chopper bowl.
4) Place the blade gear box adapter P11 on the chopper bowl.
5) Turn the motor unit on the chopping bowl lid until it locks.
6) Press switch 1 or 2 to operate the chopper. During processing, hold the motor unit with one
hand and the chopper bowl/jug the other. The maximum time of processing is 60 sec. Then wait
for 1 – 5 minutes, which is necessary for the drive unit to cool down.
7) After use, to remove the drive, push the blocking button P5 and remove the drive unit.
8) Then remove the gear box adapter from the chopper bowl.
9) Carefully take out the blade.
10) Remove the processed food from the chopper bowl.
Recommendation
– Before processing, cut bigger pieces of food into cubes of about 3 x 3 x 3 cm.
– Never crush very hard ingredients with the sickle–shaped knife, such as coffee beans,
nutmeg, ice cubes, and grains etc.! The knife would be blunt soon.
– Hard ingredients (e.g. legumes, soya beans, etc.) should be soaked in water before processing.
– The longer you process the food, the smoother the result will be.
– During processing, hold the motor unit with on hand and the chopper bowl the other.
– If you chop hard cheese or chocolate, work for a short time. It is because the ingredients are
heated excessively by chopping, they become softer and they can become lumpy.
PROCESSING GUIDE
Food
Meat
Herbs
Nuts
CHeese
Bread
Hardboiled eggs
Onions
Maximum amount
100 – 600 ml
100 – 600 ml
100 – 500 ml
100 – 600 ml
(FIG. 3)
Maximum amount
300 g
80 g
250 g
250 g
1 slice
6 pieces
300 g
24 / 40
Approximate time [seconds]
60
60
30
60
Approximate time [seconds]
10 -15
15
15
15
15
5
10