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Verfügbare Sprachen
Verfügbare Sprachen
4.
Slide the forks onto both ends of the spit, ensuring the prongs are
inserted into the food item.
5.
Tighten the setting screws to secure the forks.
6.
Starting with the left side, slide the spit into the Air Fryer Oven,
until securely positioned into the black locator. Then repeat on the
right side, sliding it into place.
7.
Once secure, close the door.
Ensure the food item is able to rotate freely in the cooking chamber.
Do not allow food items to make contact with the heating coil.
Cooking
1.
Select Roast
2.
Use the Temp and Time + or - keys to adjust the cooking
temperature and time as desired.
3.
Touch Start. Rotation begins automatically*
*if you wish to stop rotation, press the rotate button.
Removing the Rotisserie
Use caution when opening the oven door. The oven door and rotisserie
will be hot. Always use heat protection.
1.
Position the rotisserie holder beneath the left and right arms of
the spit.
2.
Starting with the right side, lift the spit slightly up and towards you
to release from the holder.
3.
Carefully remove the rotisserie from the cooking chamber.
Rotisserie spit and forks will be hot during and after cooking.
Always use the rotisserie lift to remove rotisserie accessories, and
exercise extreme caution when removing hot accessories from the
cooking chamber. Always use proper heat protection.
14
User Manual
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