Making A Bag Using The Bag Roll; Open A Sealed Bag; Resealing - Caso Germany VC100 Original Bedienungsanleitung

16.5 Making a bag using the bag roll

16.6 Open a sealed bag

16.7 Resealing

caso Vakuumierer VC100
1. Unroll the foil to the desired length and cut the bag to the
appropriate length with precise and clear cut.
2. Open the lid and put one end of the bag on top of the black
rubber strip, then close the cover (see Step 1).
3. Press the cover down heavily on both sides by using two hands
until two click sounds heard (see Step 2).
4. Press the "Schweißen"-Button (B) and the corresponding LED
control light starts flashing.
5. When the LED light turns off, the bag is sealed.
6. Now you have a custom-sized bag.
► Make sure that the bag you want to use is at least
8cm/3.1in. longer than the food. Add another 2 cm/0.8in.
each time the bag is re-used.
Cut the bag straight across with scissors, just inside the seal.
You can reseal many foods in their original store packages (i.e.
potato chip bags), follow the steps shown in chapter "Preserve
food with vacuum" to seal when resealing foods.
► The vacuum preservation system can't be directly used for
the vacuum sealing of canisters or canning jars.
Operation and Handling
Please note
Please note
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