EN
Keep warm
After the cooking time has elapsed (except for the „Yogurt"), the rice cooker beeps
and automatically switches to „Keep warm" and „time" appears on the display.
„Keep warm" should not be used for more than 12 hours. The quality and structure of the
cooked meal begins to change after 1 hour. To cancel any function at any time, press the
„ON/OFF" button.
• Press the „ON/OFF" button, the LED display shows
• Press the „Keep warm" button, the LED display will flash
• Press the „Start" button, he display will show how long it has been on „Keep warm".
• The Keep warm time is 12 hours max., then the unit will stop automatically and come
back to Standby mode.
Steam
„Steam" button is designed for steaming. You can steam, for example, vegetables,
seafood or warm food with a steam cooker. To steam fresh or frozen vegetables,
se 1 ~ 2 cups (180 ml) of water for 1 ~ 2 minutes. Use the „+" or „-" button to change the
length of the steaming (5-60 minutes). Unlike other cooking functions, the rice cooker
works at full during the „Steam" program. This can burn the food if it is in direct contact with
the bottom of the inner pot. Please use a adaptor D4 for warming up and cooking of
foodstuff in steam that fits into the inner pot.
• Press the „ON/OFF" button, the LED display shows
• Press the „Steam" button. The LED display shows „0:10", which equals 10 minutes.
• You can also manually set the time (5-60 minutes), in 1-minute increments, by pressing
the „+" or „-" button.
• Press the „ON/OFF" button, the LED display will count down the cooking time.
• After the cooking time has elapsed, the appliance beeps and automatically switches to
„Keep warm" mode. The display will show how long it has been on „Keep warm".
Slow cook
Due to the slow cooking nature, the meat does not brown, as if cooked in a pan
or oven. Before slow cooking, it is not necessary to fry the meat or poultry, but
you can do this if the meat tastes more to you. Frying minced beef, bacon and sausage
before slow cooking may be desirable if you want to remove excess fat from the meat.
Avoid opening the rice cokeer during slow cooking as this will cause considerable heat and
steam loss. If you still have to open the rice cokeer, do it as quickly as possible. Some
foods such as carrots, potatoes and beets require longer cooking than meat, so cut them
into smaller pieces before adding them to the meat.
• The default cooking time is 8 hours, the maximum cooking time is 10 hours.
• Press the „ON/OFF" button, the LED display shows „– – – –".
• Select the desired heating temperature by pressing the „Slow cook" button:
hours /
Medium: 5-7 hours /
• You can also manually set the „Slow Cook" time, in 30-minute increments, by pressing
the „+" or „-" button.
• After the cooking time has elapsed, the appliance beeps and automatically switches to
„Keep warm" mode. The display will show how long it has been on „Keep warm".
• Open the lid so that the residual liquid drips into the pot.
„– – –
–".
„– – –
„– – –
–".
High: 2-4 hours.
34
/ 77
–".
Low: 8-10