Status HV100 Bedienungsanleitung Seite 47

6.2. COMPARATIVE TABLE OF FOOD STORAGE
IN CUPBOARDS AND ON SHELVES
Type of food
Bread/rolls
Pastry
Dried food
Raw rice/pasta
Coffee/tea
Wine
Non­alcoholic drink (sealed)
Non­alcoholic drink in a vacuum jar
Baking goods
Hazelnuts, walnuts etc.
Crackers/potato chips
6.3. COMPARATIVE TABLE OF FOOD STORAGE
IN THE FREEZER
Type of food
Fresh meat
Ground meat
Poultry
Fish
Fresh vegetables
Mushrooms
Herbs
Fruit
Cold meats
Baking goods
Coffee beans
Ground coffee
Bread/rolls
Only approximate time of duration is indicated in the tables, as it depends on the initial state (freshness) and
way of preparing food. We have considered storage of food at +3°C/+5°C in the refrigerator and at –18°C
in the freezer.
Regular storage
2­3 days
120 days
10­30 days
180 days
30­60 days
2­3 days
7­10 days
2­3 days
2­3 days
30­60 days
5­10 days
Regular storage
6 months
4 months
6 months
6 months
8 months
8 months
3­4 months
6­10 months
2 months
6­12 months
6­9 months
6 months
6­12 months
Vacuum storage
7­8 days
300 days
30­90 days
365 days
365 days
20­25 days
20­25 days
7­10 days
7­10 days
120­180 days
20­30 days
Vacuum storage
18 months
12 months
18 months
18 months
24 months
24 months
8­12 months
18­30 months
4­6 months
18 months
18­27 months
12­34 months
18­36 months
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