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Use And Cleaning Information; Control Descriptions; Recommendations For Use; End Of The Day Cleaning - Gastrodomus TAVS1781 Betriebs- Und Wartungsanleitung

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Control descriptions

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Temperature indicator light (A)
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Adjustment thermostat 0°- 90°C (B)
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Loaded circuit breaker (C) with voltage led
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Power cord inlet (D) + cord

Recommendations for use

Before using the machine remove, if found, the special protective film.
Unpleasant odours produced during the first minutes of operation are due to the presence of processing
grease residues.
On first use, heat the machine to the maximum temperature.
Lunch counter and thermal trolley with dried heating elements use
Note: absolutely do not pour water in the basins since these lunch counters and thermal trolleys
have dried heating elements.
The equipment must be installed connecting the power cords to the proper sockets foreseen in the working
environment where they must be placed. To turn the machine on, press the main switch -it will light up- and
turn the thermostat knob to set the required temperature (al least 65°C); the red led will light up indicating
that the resistance is working correctly. Once the required temperature has been reached, the led will turn off
and it will turn back on when the temperature decreases enough (approximately 5° C) to justify resistance
functions.
At the end of the day, turn the main switch off, leaving the temperature set.

End of the day cleaning

Remove the plug from the electrical socket at the end of the day.
Accurately clean using neutral products.
Clean external machine parts with a damp sponge when the machine is fully cooled.
Do not use metallic pads and abrasive detergents.
To avoid hazards caused by contact with high temperature parts, only access heating parts after
maintenance operations have been completed.

Extended periods of disuse

For extended periods of disuse, turn off the main wall switch, clean the machine and cover it with a cloth to
protect if from dust.
USE AND CLEANING
INFORMATION
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