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EN - INSTRUCTION ON MOUNTING AND USE
Closely follow the instructions set out in this manual. All responsibility, for any
eventual inconveniences, damages or fires caused by not complying with the instructions
in this manual, is declined. The hood is conceived for the suction of cooking fumes and
steam and is destined only for domestic use.
Safety information
Before any cleaning or maintenance operation, disconnect hood
from the mains by removing the plug or disconnecting the mains
electrical supply. Always wear work gloves for all installation and
maintenance operations. This appliance can be used by children
aged from 8 years and above and per sons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge
if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved.
Children shall not be allowed to tamper with the controls or play
with the appliance. Cleaning and user main te nance shall not
be made by children without supervision. The premises where
the appliance is installed must be sufficiently ventilated, when the
kitchen hood is used together with other gas combustion devices or
other fuels. The hood must be regularly cleaned on both the inside
and outside (AT LEAST ONCE A MONTH). This must be completed
in accor dance with the maintenance instructions provided in this
manual. Failure to follow the instruc tions provided in this user guide
regarding the cleaning of the hood and filters will lead to the risk
of fires. The flaming of foods beneath the hood itself is severely
prohibited. The use of exposed flames is detrimental to the filters
and may cause a fire risk, and must therefore be avoided in all
circumstances. Any frying must be done with care in order to make
sure that the oil does not overheat and ignite.
Caution: Accessible parts of the hood may become hot when
used with cooking appliances.
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