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Setting at work

Preliminary procedures
Check to see that the hopper (2) is correctly located on the
grinder-doser.
Check to see that the shutter (3) is in the closed position.
Fill the hopper (2) with coffee beans.
Put the shutter (3) in the open position to allow the coffee
beans to drop towaeds the grinders.
After having filled the hopper (2) with coffee
beans, always put the cover (1) back on.
! ! ! ! !
Never use then grinder-doser when the cover (1)
is not on the hopper (2) or is positioned in an
incorrect manner.
Switching on
"Before switching on the machine, ensure that the
! ! ! ! !
mains switch is on".
Turn switch (11) to position "1" to switch on the machine.
(Only for version A)
This machine has an automatic switch-off device that is
activated each time the coffee distributor (6) is sufficiently full
of ground coffee. By leaving the on-off switch (11) on position
"1", the coffee grinder-distributor will automatically start
working again when the level of ground coffee needs to be
topped up again.
At the end of the working day, switch off the machine by turning
the on-off switch (11) to position "0".
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