AEG KDK911423 Bedienungsanleitung Seite 8

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1)
• Open the drawer completely.
• Turn the appliance on while holding
• If necessary, modify the vacuum level
• Lift the cover and place the pouch
• It is important not to soil the pouch in
• For small products, use the supplied
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Button Description
ON/OFF button
START/STOP button
VACUUM button
Button
SEALING
MARINADE/
INFUSION button
The thicker the pouch, the longer the set time.
down the button.
and the sealing time.
containing the food to be packed inside
the tank, leaving at least 2 cm beyond
the sealing bar.
the sealing area so as to guarantee
a perfect seal. For this reason it is
advisable to fold the inner side of the
pouch outwards by 4-5 cm. Once the
food is inserted, fold the pouch again
in its initial condition.
filler plate, as it helps position the
pouch in the correct position with
respect to the sealing bar.
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Function
Turning the appliance on/off.
To start/stop the packaging cycle.
Set one of the 4
vacuum levels
available.
The preset value is
MAX.
Set the sealing
time according to
the thickness of the
pouch 1) .
The appliance is
preset to 2.5 s,
which is the ideal
time for the pouches
provided.
To activate the marinating/infusion function.
• Close the cover with light pressure
and press the button which begins
to flash. The packaging cycle will then
start.
• The button stops flashing at the end of
this cycle.
• Open the cover and remove the pouch.
Do not touch the sealing bar after
use. Residual heat can cause
burns.
• Turn the appliance off while holding
down the button.
If the appliance is not used
for 60 minutes it switches off
automatically.
only sealing
MIN.
MED.
MAX.
disabled
1.5 s
2.5 s
4.0 s