Philips Jamie Oliver HomeCooker Bedienungsanleitung Seite 20

EnglisH
20
Problem
The appliance
does not work
Not all the food is
steamed/cooked.
The food is too
dark.
I want to change
the temperature
during cooking.
Possible cause
The appliance is not plugged
in.
The appliance is not
switched on.
You did not press the start/
pause button.
The appliance was in
standby mode, but you
thought it was switched
off and pressed the on/off
button in an attempt to
switch it on, but in fact you
switched it off.
The mains cord is damaged.
Some pieces of food in
the pot, steaming baskets
or steaming tray are larger
than others and/or require
a longer steaming/cooking
time than others.
You put too much food in
the steaming baskets and on
the steaming tray.
You did not put the lid
on the appliance (or not
properly on the appliance)
when you were steaming.
The temerparture is not hot
enough.
You set a too high
temperature or a too long
cooking time.
This is possible.
Solution
Put the plug in the wall socket.
Press the on/off button on the side of the base to
switch on the appliance.
Press the start/pause button to start the cooking or
steaming process.
Press the on/off button once more to switch on
the appliance.
If the mains cord is damaged, you must have it
replaced by Philips, a service centre authorised by
Philips or similarly qualified persons in order to
avoid a hazard.
Set a longer steaming/cooking time. When you
use both steaming baskets and the steaming tray,
you can easily prepare ingredients with different
steaming times (see chapter 'Using the appliance',
section 'Steaming and boiling without stirrer').
Make sure you put the food in the steaming baskets
and on the steaming tray in such a way that there is
some space between the pieces and that some of
the steaming slots stay clear to allow optimal steam
flow. Please consult the recipe book for the correct
quantities.
Always place the lid properly on the appliance
when you are steaming, otherwise a lot of steam
escapes and the food is not steamed properly.
Always let the appliance heat to the right
temperature before you steam the food.
Set a lower cooking temperature and/or a shorter
cooking time. Please consult the recipe book for
the correct temperature.
Press the temperature increase or decrease button
during cooking until the display shows the desired
temperature.