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Grundig VCC 6670 A Bedienungsanleitung Seite 33

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USAGE
_ __________________________________________
Adjusting the parquet/carpet
brush
Perform the following actions on the adjustment
latch
located on the parquet/carpet brush
J
Vacuum on firm ground and parquet; extend the
7
brush before vacuuming.
Vacuum on carpets and rugs; retract the brush
7
before vacuuming.
Operation
1
P lug in the appliance after pulling the power
plug located at the back of the appliance.
Warning
Stop pulling the appliance cable when it comes
7
to the yellow mark located on it. After the yellow
mark, the red mark will come. Do not pull any
more after reaching the red mark.
2
P ress the on/off button
pliance.
Adjusting the suction power
You can increase the suction power of the appli-
ance by turning the suction power adjustment knob
located on the body of the appliance clockwise ac-
cording to the type of the surface to be cleaned. To
decrease the suction power, turn the suction power
adjustment knob anti-clockwise.
;
I
A
to switch on your ap-
Accessories
Upholstery tool
Suitable for cleaning the floorings,
stair steps, inside of the cars, sofas,
armchairs etc.
Dust brush
Suitable for cleaning the curtains,
and sensitive and fragile objects.
Crevice tool
Suitable for cleaning the surfaces
which are difficult to clean, such as
areas remaining under sofas and
furniture.
Warning
Do not make cleaning by using the handle's
7
end part.
Hard floor brush
The hard floor brush
N
hard floors such as tile, ceramic, parquet, wooden
floors etc.
It prevents potential scratches while cleaning hard
floors thanks to its specially-developed soft hair.
Warnings regarding the energy label
This is a general-purpose vacuum cleaner.
In order to reach the highest energy efficiency and
cleaning performance class specified in carpet and
parquet cleaning, please use the high-performance
parquet/carpet brush
garding the energy label were determined accord-
ing to the predefined measurement methods (in line
with EN60312-1).
was developed for use on
. The specified values re-
I
ENGLISH
M
33

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