AR
.1. ﻣﻨﺎﺳﺐ ﳋﻠﻴﻂ ﺍﳋﴬﻭﺍﺕ ﻭﺧﻠﻴﻂ ﺍﻟﻔﻮﺍﻛﻬﺔ
.2. ﰴ ﺑﺘﻘﻄﻴﻊ ﺍﳋﴬﻭﺍﺕ ﻭﺍﻟﻔﺎﻛﻬﺔ ﻋﲇ ﺷﲁ ﻣﻜﻌﺒﺎﺕ 2-5,1ﰟ
.3. ﺿﻊ ﺍﳌﺎﺀ ﺃﻭ ﺍﳊﻠﻴﺐ ﺍﻟﺒﺎﺭﺩ ﺃﻭ ﺍﳌﻐﲇ ﰲ ﺍﻟﻮﻋﺎﺀ
.2 5. ﳚﺐ ﺃﻥ ﺗﻜﻮﻥ ﻧﺴﺒﺔ ﺍﳌﺎﺀ ﻣﻊ ﺍﻟﻔﺎﻛﻬﺔ ﻭﺍﳋﴬﻭﺍﺕ ﻣﻦ 3 ﺇﱄ
.1. ﺍﺳﺘﺨﺪﻡ ﺍﻷﻃﻌﻤﺔ ﺍﳉﺎﻓﺔ ﺃﻭ ﺍﻟﻘﺎﻛﻬﺔ ﺫﻭ ﺍﳊﺒﻮﺏ
.1. ﺍﺿﻒ ﺍﻟﻔﺮﺍﻭﻟﺔ/ ﺍﳌﺎﳒﻮ/ ﺍﳌﻮﺯ ﺃﻭ 052 ﺟﺮﺍﻡ ﻣﻦ ﺃﻱ ﻓﺎﻛﻬﺔ ﺃﺧﺮﻱ
2. ﺍﺿﻔﻂ 05 ﻣﻞ ﻣﺎﺀ ﺃﻭ ﺣﻠﻴﺐ ﻭ002 ﺟﺮﺍﻡ ﺛﻠﺞ ﺃﻭ ﺳﻜﺮ, ﰴ ﺍﺧﻔﻘﻪ
1. ﺍﺳﺘﺨﺪﻡ 005 ﺟﺮﺍﻡ ﻣﻦ ﺍﳋﴬﻭﺍﺕ ﺫﻭ ﺍﳊﺒﻮﺏ ﺍﳌﻄﻬﻴﺔ ﺍﻭ ﺍﻟﻔﻄﺮ
.ﺃﻭ ﺍﻟﴺﺎﰧ. ﰒ ﻗﻄﻌﻬﺎ ﻋﲇ ﺷﲁ ﻣﻜﻌﺒﺎﺕ ﺻﻐﲑﺓ ﺃﻗﻞ ﻣﻦ 2 ﰟ
.2. ﺍﺿﻒ 0001 ﻣﻞ ﰲ ﺍﻟﻮﻋﺎﺀ, ﰒ ﺃﺧﻔﻘﻪ ﺟﻴﺪﴽ
1. ﻗﻄﻊ 005 ﺟﺮﺍﻡ ﻣﻦ ﺍﳋﴬﻭﺍﺕ ﺃﻭ ﺍﻟﻔﻄﺮ ﺃﻭ ﺍﻟﴺﺎﰧ ﻋﲇ ﺷﲁ
.2. ﺍﺿﻒ 0001 ﻣﻞ ﰲ ﺍﻟﻮﻋﺎﺀ, ﰒ ﺃﺧﻔﻘﻪ ﺟﻴﺪﴽ
.3. ﺃﻓﺮﻍ ﺧﻠﻴﻂ ﺍﻟﺸﻮﺭﺑﺔ ﰲ ﻃﻨﺠﺮﺓ, ﰒ ﰴ ﺑﻄﻬﳱﺎ
.1. ﺍﺿﻒ 002 ﺟﺮﺍﻡ ﻣﻦ ﺍﳋﴬﻭﺍﺕ ﺃﻭ ﺍﻟﻔﺎﻛﻬﺔ
.3. ﺍﺿﻒ ﺍﻟﺴﻜﺮ ﺃﻭ ﺍﻟﻐﺴﻞ ﳉﻌﻞ ﻣﺬﺍﻗﻬﺎ ﺃﻓﻀﻞ
.ﺃﺿﻒ ﻋﺪﺩ 01 ﻣﻦ ﺍﻟﺜﻠﺞ ﲝﺠﻢ 02 ﳑﻞ ﻋﲇ ﺍﻻﻛﱶ, ﰒ ﰴ ﺑﺎﳋﻔﻖ
1. ﻟﻠﺤﺼﻮﻝ ﻋﲇ ﻣﺰﻳﺪ ﻣﻦ ﺍﳌﻌﻠﻮﻣﺎﺕ, ﻳﺮﴂ ﺍﻟﻨﻈﺮ ﻋﲇ ﻭﺻﻔﺎﺕ
2. ﰲ ﺣﺎﻟﺔ ﺍﺭﺗﻔﺎﻉ ﺩﺭﺟﺔ ﺣﺮﺍﺭﺓ ﺍﳉﻬﺎﺯ ﺑﺸﲁ ﻣﻔﺮﻁ ﻧﺘﻴﺠﺔ ﺍﻟﻌﻤﻞ ﻟﻔﱰﺓ
ﻃﻮﻳﻠﺔ, ﻓﺈﻥ ﺍﳉﻬﺎﺯ ﳛﺘﻮﻱ ﻋﲇ ﻭﺍﰶ ﻟﻠﺤﺮﺍﺭﺓ ﺍﳌﺮﺗﻔﻌﺔ, ﻳﻌﻤﻞ ﻋﲇ ﺇﻳﻘﺎﻑ
ﲻﻞ ﺍﳉﻬﺎﺯ ﺑﺸﲁ ﺗﻠﻘﺎﰄ. ﻭﻋﻨﺪ ﺣﺪﻭﺙ ﺫﻟﻚ, ﻳﺮﴂ ﻓﺼﻞ ﺍﻟﺘﻴﺎﺭ
.ﺍﻟﻜﻬﺮﺑﺎﰄ ﻋﻦ ﺍﳉﻬﺎﺯ, ﻭﺍﻹﻧﺘﻈﺎﺭ ﳌﺪﺓ 51 ﺩﻗﻴﻘﺔ ﺣﱵ ﻳﱪﺩ
POWERMIX
.4. ﺃﺿﻒ ﺍﻟﺴﻜﺮ ﺃﻭ ﻣﻮﺍﺩ ﺍﻟﺘﺘﺒﻴﻞ ﻭﻓﻘﴼ ﻟﺬﻭﻗﻚ
.2. ﺿﻌﻬﺎ ﰲ ﺍﻟﻮﻋﺎﺀ, ﰒ ﰴ ﺑﺘﻘﻠﻴﳢﺎ
.3. ﺃﺿﻒ ﺍﳌﻠﺢ ﺃﻭ ﻣﻮﺍﺩ ﺍﻟﺘﺘﺒﻴﻞ ﻭﻓﻘﴼ ﻟﺬﻭﻗﻚ
.4. ﺃﺿﻒ ﺍﳌﻠﺢ ﺃﻭ ﻣﻮﺍﺩ ﺍﻟﺘﺘﺒﻴﻞ ﻭﻓﻘﴼ ﻟﺬﻭﻗﻚ
.2. ﺍﺿﻔﻂ 05 ﻣﻞ ﻣﺎﺀ, ﰒ ﰴ ﲞﻔﻘﻬﺎ
ﺍﻟﺘﻮﺻﻴﺎﺕ ﺍﻟﻐﺬﺍﺋﻴﺔ
.ﺟﻴﺪﴽ
.ﻣﻜﻌﺒﺎﺕ
78
ﺍﻟﺘﻮﺻﻴﺎﺕ ﺍﻟﻐﺬﺍﺋﻴﺔ
ﳋﻒ
:ﻣﺪﺓ ﺍﳋﴬﻭﺍﺕ ﻭﺍﻟﻔﻮﺍﻛﻬﺔ
8 :ﺩﻭﺭﺓ 2 ﺩﻗﻴﻘﺔ
2000mL :ﺍﳊﺪ ﺍﻷﻗﴢ
ﺍﻟﻔﺮﻡ
ﺍﳌﺪﺓ: ﺩﻭﺭﺓ 05 ﺛﺎﻧﻴﺔ: ﺍﳊﺪ
200g 8 ﺍﻷﻗﴢ
40 ﻣﺪﺓ ﺧﻔﻖ ﺍﻟﻔﺎﻛﻬﺔ: ﺩﻭﺭﺓ
8 ﺛﺎﻧﻴﺔ: ﺍﳊﺪ ﺍﻷﻗﴢ
500mL
ﺍﻟﺸﻮﺭﺑﺔ
4 :ﺍﳌﺪﺓ: ﺩﻭﺭﺓ 4 ﺩﻗﻴﻘﺔ
1500mL :ﺍﳊﺪ ﺍﻷﻗﴢ
ﺍﻟﺼﻮﺹ
ﺍﳌﺪﺓ: ﺩﻭﺭﺓ 07 ﺛﺎﻧﻴﺔ: ﺍﳊﺪ
300mL 6 ﺍﻷﻗﴢ
ﺍﻟﺜﻠﺞ
8 :ﺍﳌﺪﺓ: ﺩﻭﺭﺓ 03 ﺛﺎﻧﻴﺔ
!ﻣﻼﺣﻈﺎﺕ
.ﺍﻷﻃﻌﻤﺔ
:ﺭﰴ
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