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SP
1.
Biombo
2.
Rejilla de cocción
3.
Resistencia
4.
Testigo luminoso
5.
Termostato
6.
Bandeja recolectora de jugo
7.
Soporte del la rejilla
8.
Pata del soporte de la rejilla
9.
Pata del aparato
10. Tornillos
11. Bandeja central
I
1.
Paravento
2.
Griglia di cottura
3.
Resistenza
4.
Spia luminosa
5.
Termostato
6.
Vassoio ricuperatore di sugo
7.
Supporto della griglia
8.
Piede del supporto della griglia
9.
Piede dell'apparecchio
10. Viti
11. Vassoio centrale
Generated by Unregistered Batch DOC TO PDF Converter
2011.3.804.1511, please register!
Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The page must be reproduced and folded in order to obtain a mini
booklet A5 (+/- 148.5 mm width x 210 mm height). The page must be
folded in order to keep the good numbering when you turn the page
of the I/B . Don't change the page numbering. Keep the language
integrity.
4
Assembly page 4/26
KA BG 5 - 071122